Indian Cooking: The Food and the Lifestyle by Beverly Leblanc 2004

Indian Cooking: The Food and the Lifestyle by Beverly Leblanc 2004

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Indian food is as vibrant colourful and intriguing as the country itself. The numerous and diverse regional cuisines reflect the sheer massive size of India, its huge population, its history as a trading and occupied nation, and of course the mix of ancient religions that are practiced.  India's cultural culinary traditions have been borne out of great wealth and great poverty. 

Publishing Details
Publisher: Parragon Books Ltd. (Jan. 1, 2004)
ISBN-10: 1407549219
ISBN-13: 978-1407549217
IWeight: 1.21 kg
Dimensions: 22.4 x 2.3 x 27.8