Vintage Cookbooks



 

Free Shipping with Purchases over $30*


137 products
  • 100 Most Honorable Chinese Recipes: Chinese Regional Cooking features authentic recipes from the Canton, Shanghai, Peking, Yang Chow, and Szechuan regions. 100 recipes, rare ingredients, clarifying cooking instructions, explaining authentic Chinese cooking utensils with suggested substitutes. ISBN-13: 978-0517140000
    $17.98
    $17.98
    Sold out
  • A Cook's Tour Of San Francisco is a splendid combination of San Francisco history, food and culture. The books contains intriguing black and white photos and offers recipes from some of the most revered restaurants of the City of that time. Many of these restaurants are no longer in existence but many still alive.
    $17.23
    $17.23
    Sold out
  • A Guide to Good Cooking With Five Roses Flour by Pauline Harvey, Jean Brodie 1956
    $48.76
    $48.76
    Sold out
  • A Guide to Good Cooking With Five Roses Flour -1932 1st edition Collection of Good Recipes carefully tested and approved under supervision of Pauline Harvey and Jean Brodie to which have been added recipes chosen from the contributions of over fifteen thousand users of Five Roses All Purpose Vitamin Enriched Flour
    $198.93
    $198.93
    Sold out
  • Holy Trinity Anglican Church Women Pembroke, Ontario 1981 Paperback: 123 pages brown cover pen drawing of church
    $8.22
    $8.22
    Sold out
  • In perhaps the first celebrity cookbook, famed actor Vincent Price and his wife, Mary, present mouthwatering recipes from around the world. From the haute cuisine of Europe's finest restaurants to the juicy hot dogs at Dodger Stadium A Treasury of Great Recipes presented simplified, unpretentious recipes.
    $66.03
    $66.03
    Sold out
  • Ann Seranne's Good Food With a Blender 1962
    $14.23
    $14.23
    Sold out
  • Good Housekeeping’s Around the World Cook Book! International cuisine featured is from Brazil, China, Cuba, Czechoslovakia, Denmark, Egypt, France, Germany, Greece, Haiti, Hawaii, Hungary, Israel, Italy, Mexico, The Netherlands, Norway, Russia, Switzerland, Sweden, and Turkey. Consolidated Book Publishers; Jan. 1 1958
    $14.23
    $14.23
    Sold out
  • Best Quebec Recipes of Bygone Days is a voyage into the past that is a complete documentation of the way of life and habits in the colony of Quebec. Suzette and Roseline 367 pages Publisher: Diffusion Suzette Couillard Inc. (1986) ISBN-10: 2920368060 ISBN-13: 978-2920368064 20.8 x 16.3 x 2.5 cm Shipping 518 g
    $38.25
    $38.25
    Sold out
  • Everything you need to know about microwave cooking is here. Recipes with simplified directions that are sure to work in any microwave oven; page after page of colorful, easy to understand photographs highlight foods during cooking and when they're done and complete nutrition analysis lets you track how recipes meet your health needs.
    $7.47
    $7.47
    Sold out
  • Betty Crocker's Baking Classics is a collection of more than one hundred classic baking recipes for bread, cookies, entrees, desserts, and special treats.
    $25.49
    $25.49
    Sold out
  • Betty Crocker's Best Christmas Cookbook is a collection of holiday recipes, including appetizers, main dishes, sides, salads, breads, cookies, candies, desserts, kids favourites, and holiday gifts. It's full of fresh and inspiring ideas for easy, yet impressive, holiday entertaining. Every Christmas topic is covered: from party appetizers, drinks and merry main dishes to a cascade of cookie recipes and edible and non-edible food gifts to make any holiday sparkle
    $24.40
    $24.40
    Sold out
  • Betty Crocker's Cookbook contains 1400 recipes and more than 250 full-colour photos, step by step illustrations, calorie count with each recipe and comprehensive nutrition charts organized for easy use. also a chapter devoted to cooking know-how plus menu suggestions, microwave and do ahead tips
    $13.48
    $13.48
    Sold out
  • Betty Crocker answers the call with quick and easy recipes for breakfast, lunch, dinner and snacks. Whether you are planning a party and need fancy sandwiches or hearty meals, cakes for dessert or bread and herb butter to go along with dinner, this book has a fast recipe for everyone.
    $14.23
    $14.23
    Sold out
  • Betty Crocker's Great Ways with Chicken and Turkey is a collection of 130 recipes designed to help you work wonders with versatile chicken and turkey. Appetizers Soups Sandwiches, Salads, Skillet Dishes and Casseroles, Oven Favorites, Company Best, and Foreign Specialties.
    $7.47
    $7.47
    Sold out
  • In 1959 Betty Crocker’s Guide to Easy Entertaining was indispensable guide. Reading this book is a nostalgic snapshot of an earlier era. It includes Great ideas for a wide range of get-togethers, from dinners and buffets to barbecues, brunches, and potlucks 89 recipes, 208 delightful and whimsical illustrations
    $14.98
    $14.98
    Sold out