Collectables

"Collect the things you love that are authentic to you and your house becomes your story" Erin Flett

123 products
  • 1908 Sears, Roebuck Catalogue: A Treasured Replica edited by Joseph J. Schroeder, Jr. 1971
    $34.95
    $34.95
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  • A Book of Good Dinners for My Friend by Fannie Merritt Farmer 1914
    $36.95
    $45.95
    $36.95
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  • A Guide to Good Cooking by Pauline Harvey; Lake of the Woods Milling Company Centennial Edition 1967
    $47.95
    $47.95
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  • A Guide to Good Cooking With Five Roses Flour by Pauline Harvey, Jean Brodie 1956
    $43.95
    $43.95
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  • A Guide to Good Cooking With Five Roses Flour by Pauline Harvey, Jean Brodie 1956
    $29.95
    $29.95
    $29.95
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  • A Guide to Good Cooking: Five Roses Flour compiled by Jean Brodie 1932
    $425.95
    $650.00
    $425.95
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  • A Treasury of White House Cooking by Francois Rysavy 1972
    $17.95
    $17.95
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  • A Victorian Flower Album: God's Floral Gems Glistening on the Verdant Face of Nature by Henry Terry 1978
    $49.95
    $49.95
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  • America's Cook Book by The Home Institute of the New York Herald Tribune 1937
    $34.95
    $34.95
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  • Anita Stewart's Canada: The Food | The Recipes | The Stories by Anita Stewart 2008
    $18.95
    $18.95
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  • Be Prepared by The Red Eagle Rover Crew, Strathmore Alberta Circa 1960
    $43.95
    $57.95
    $43.95
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  • Best Quebec Recipes of Bygone Days by Suzette Coullard, Roseline Normand 1986
    $34.95
    $50.95
    $34.95
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  • Betty Crocker's Guide to Easy Entertaining: How to Have Guests - and Enjoy Them 1959
    $19.95
    $19.95
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  • Brother Cadfael's Herb Garden: An Illustrated Companion by Robin Whiteman 1997
    $46.95
    $61.95
    $46.95
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  • Charleston Receipts edited by The Junior League of Charleston 1956
    $39.95
    $39.95
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  • Charleston Recollections and Receipts Rose P. Ravenel
    $36.95
    $49.95
    $36.95
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