Collectables

"Collect the things you love that are authentic to you and your house becomes your story" Erin Flett

112 products
  • Charleston Recollections and Receipts Rose P. Ravenel
    $69.95
    $69.95
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  • Chatelaine's Adventures in Cooking by editors of Chatelaine 1969
    $69.95
    $69.95
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  • Choice Casseroles Lachine General Hospital. Women's Auxiliary 1962
    $10.95
    $10.95
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    $17.95
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    $53.95
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  • Costume Drawing by Hazel Doten and Constance Boulard 1956
    $32.95
    $32.95
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  • Country Things: The Magazine ~Antiques by Eric de Jonge (Editor) 1973
    $22.95
    $0.00
    $22.95
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  • Craig Claiborne's Favorites from the New York Times Volume II 1976
    $14.95
    $14.95
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  • Craig Claiborne's Favorites from the New York Times 1975
    $49.95
    $49.95
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  • Cuisine Mirabelle: The Best of Gourmet Cooking from Jean Drees, Edward Robinson by Sheila Black, Anthony Hern 1979
    $31.95
    $31.95
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  • Delectable Desserts by Ann Seranne 1952
    $59.95
    $59.95
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  • English Provincial Cooking by Elisabeth Ayrton 1980
    $44.95
    $44.95
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    $17.95
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  • Five Roses Cook Book: A Guide to Good Cooking by Lake of Woods Milling 1915
    $29.95
    $29.95
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  • Food That Really Schmecks: Mennonite Country Cooking by Edna Staebler (1st Edition) 1968
    $81.95
    $81.95
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  • Foods of the World: Chinese Cooking (Spiral - Bound Booklet) by Time Life 1968
    $31.95
    $31.95
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