Collection: Cakes, Pies, Pastry and Desserts

64 products

The Second Law of Pies: they must be baked, not fried (or boiled, or steamed). 

-Janet Clarkson
  • The Great Big Baking Book: Over 200 Recipes For Cakes, Pies, Muffins, Tarts, Buns, Breads And Cookies by Carole Clements 2016
    The Great Big Baking Book is a collection of 200 recipes  Each recipe is illustrated with colour photographs. Recipes in this book include those for Nut Lace Cookies, Sticky Buns, Lady Baltimore Cake, Chocolate Macaroons, Sourdough French Bread, Granola Cookies, Mushroom Quiche, and Key Lime Pie.
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  • Slower is Better: From a Taco Fiesta to Chocolate Pudding Cakes by Ricardo Larrivée 2016
    Ricardo cookbook making everyday life in the kitchen even easier and demonstrating of the versatility of the slow cooker. Here are recipes for weekday meals and Saturday night entertaining. In Slower is Better there is a chapter dedicated to festive dinners, with offerings such as a Mexican fiesta of Pulled Beef Tacos, slow-cooked Pork with Coriander, and Fried Beans; or an Indian feast of Butter Chicken and Cardamom Rice.
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  • Kitchen Magic with Mickey: Favorite Recipes from the Disney Parks and Cruise Ships by Pam Brandon, Disney Chefs 2014
    With the recipes inside Kitchen Magic with Mickey, guests can recreate their most treasured Disney dining moments in their own kitchens. Prepare the spicy, creamy Butter Chicken and be instantly transported to Disney's Animal Kingdom Lodge. Bake Pumpkin Cheesecake and feel the gentle Caribbean breeze. Shake up a Cucumber Lychee Fizz; the Hawaiian sunshine is just one sip away. All it takes are a few simple ingredients: this cookbook, and a pinch of pixie dust.
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  • Decadent Gluten-Free Vegan Baking: Delicious, Gluten, Egg and Dairy-Free Treats and Sweets by Cara Reed 2014
     Cara Reed, the creator of ForkandBeans.com, is sharing over 100  gluten-free, vegan recipes. By using natural substitutions such as almond milk, soy butter, coconut oil and nut-based cream recipes include Churros with Chocolate Dipping Sauce, Pumpkin Cupcakes, German Chocolate Cake and Sweet Almond Braided Bread.
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  • Butter Baked Goods: Nostalgic Recipes From a Little Neighborhood Bakery by Rosie Daykin 2013
    With more than 100 recipes for homemade treats and childhood favourites, Butter Baked Goods is packed with recipes perfect for celebrating a special holiday with family and friends, or just everyday life. Inside you’ll find everything from cookies, scones and s'mores to chocolate cake, peanut butter and jelly cupcakes and apple pie. Butter Baked Goods began as a tiny bakery in Vancouver. The recipe for Rosie's famous marshmallows is just one of the gems inside the pages of this beautiful book.
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  • Nestle Toll House Best-Loved Recipes: Delicious Sweets and Tasty Treats Made with Chocolate, Chocolate, and More Chocolate! 2013
     Nestle Toll House Best-Loved Recipes. You’ll find recipes for semi-sweet chocolate treats, dark chocolate delights, white chocolate snacks, milk chocolate goodies and other delicious desserts This collection of more than 100 recipes features everything from cookies to cakes, bars to brownies.
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  • A Home-Baked Christmas: 56 Delicious Cookies, Cakes & Gifts From Your Kitchen by Delish 2012
    Gingerbread House and Mini Christmas Puddings to beautiful centrepieces and edible gifts, Delish Home-Baked Christmas has recipes for everybody's favourite holiday treats! Celebrate with these thoughtful, beautiful, treasures, all presented with lavish and whimsical illustrations.
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  • The Bake Sale Cookbook: A fantastic collection of 80 recipes by Fiona Biggs 2012
    The Bake Sale Cookbook: A fantastic collection of 80 recipes by Fiona Biggs 2012
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  • Sugar: Simple Sweets and Decadent Desserts by Anna Olson 2011
    Anna Olson has collected simple sweets and decadent desserts that combine Olson organizes each chapter according to the main ingredient: fruit, citrus, chocolate, coffee, vanilla, and nutmeg tips such as the best way to unmold a cake and how to prevent nuts from becoming a paste in the food processor.
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  • Another Cup Of Sugar: More Simple Sweets and Decadent Desserts by Anna Olson 2011
     In Another Cup of Sugar Anna focuses her desserts around a theme ingredient. Each theme ingredient then features three recipes -- including one that's fast and easy to prepare and another that's perfect for entertaining.
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  • My Father's Daughter: Delicious, Easy Recipes Celebrating Family & Togetherness by Gwyneth Paltrow 2011
    Gwyneth My Father's Daughter Paltrow  family and togetherness. 150 ideas for breakfast, sandwiches and burgers, soups, salads, main dishes, sides, and desserts, My Father's Daughter is a recipe collection that will inspire readers to cook great food with the people who mean the most to them. ISBN-13 : 978-044655731-3
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  • 375 Sensational Splenda Recipes: Low in Sugar, Fat and Calories by Marlene Koch 2006
    375 Sensational Splenda Recipes Low in Sugar Fat Calorie Marlene Koch  https://dbliss.ca/products/375-sensational-splenda-recipes-by-marlene-koch  Splenda® No-Calorie Sweetener contains no calories, measures and pours like sugar, stays sweet during cooking and baking, Splenda can be used to make sauces, dressings, marinades, relishes, and salsas, as well as hot and cold beverages, preserves, and desserts. Each recipe includes nutritional information plus diabetic
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  • Cake Boss: Stories and Recipes from Mia Famiglia by Buddy Valastro 2010
    Cake Boss recounts the story of Buddy Valastro's life and his family’s bakeshop Here are twenty-five recipes for Carlo’s Bakery’s most sought-after pastries, pies, cupcakes, and cakes. These are old-world recipes and modern creations, founded on baking foundation and classic techniques. ISBN-13: 978-1439183519 700 g
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  • Farmers' Market Desserts by Jennie Schacht 2010
     This collection of tempting desserts inspired by those farmers who share their produce. To satisfy the sustainable shopper's sweet tooth Farmers' Market Desserts offer more than 50 recipes for tarts, crisps, cupcakes, puddings, and more. Discover classics like Deep Dish Sour Cherry Pie Tangerine-sicle Ice Cream.
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  • The Essential Guide to Cake Decorating by Jane Price 2010
    Never has cake decorating been this easy or this creative! The Essential Guide to Cake Decorating is a comprehensive guide that includes all cake types, from those suitable for birthdays and elegant dinner parties to over-the-top wedding cakes. Step-by-step photographs and easy-to-follow recipes make it possible for anyone to make the cakes of their dreams.
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  • What's New, Cupcake? Ingeniously Simple Designs for Every Occasion by Karen Tack, Alan Richardson 2010
    So What is New, Cupcake? Karen Tack and Alan Richardson, the imaginative duo who turned cupcaking into a national pastime are back, with new creations anyone can make. Make a cupcake race car, a cupcake robot, or ring bling cupcakes for a birthday party. All you need are candies from the corner store, cake mix.
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