Special Occasions 25% off

Recipes for Incredible Gatherings

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46 products
  • Deliciously Ella Every Day: Simple recipes and fantastic food for a healthy way of life by Ella Woodward 2016
    $16.95
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  • Ricardo cookbook making everyday life in the kitchen even easier and demonstrating of the versatility of the slow cooker. Here are recipes for weekday meals and Saturday night entertaining. In Slower is Better there is a chapter dedicated to festive dinners, with offerings such as a Mexican fiesta of Pulled Beef Tacos, slow-cooked Pork with Coriander, and Fried Beans; or an Indian feast of Butter Chicken and Cardamom Rice.
    $24.95
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  • Celebrity Chefs features Ted Allen, Lidia Bastianich, Rick Bayless, Mark Bittman, Rocco DiSpirito, Ree Drummond, Todd English, Guy Fieri, Bobby Flay, Carla Hall, Hubert Keller, Emeril Lagasse, Nigella Lawson, Deborah Madison, Sara Moulton, Wolfgang Puck, Rachael Ray, Marcus Samuelsson, Barton Seaver, Martha Stewart
    $29.95
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  • The Chew - Chef Mario Batali; Iron Chef's Michael Symon; Top Chef's Carla Hall; What Not to Wear's Clinton Kelly; and and nutritionist Daphne Oz. celebrates life through food, with a group of dynamic, and engaging cooking and home entertaining to food trends, restaurants The book features 100 recipes, divided into seasons, as well as nutrition and entertaining tips and behind the scenes dish from the show. It mirrors the aesthetic of the show with food shots and photos from the set.
    $21.95
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  • Chocolate-Almond Mousse White Chocolate Fondue Chocolate Cheesecake. For Chocolate Lovers includes practical tips, explains the basic principles of cooking with chocolate, from melting chocolate cutting, grating, folding controlling the temperature of chocolate storing it. Top TV chefs, Christopher and James Tanner
    $12.95
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  • Barefoot Contessa How Easy Is That? Ina proves that it doesn’t take complicated techniques, special equipment, or hard to find ingredients to make wonderful dishes for your family and friends. With 225 color photographs it is the perfect kitchen companion for busy home cooks. Think Pink Grapefruit Margaritas served with Smoked Salmon Deviled Eggs—two classics with a twist. For lunch, Ina makes everyone’s favorite Ultimate Grilled Cheese sandwich and Snap Peas with Pancetta.
    $19.95
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  • Giada at Home, She shares classic Italian recipes like cheese-stuffed dates wrapped in salty prosciutto, creamy risotto with earthy and deep flavours of mushrooms and gorgonzola, and lamb chops basted with honey and balsamic vinegar grilled asparagus and melon game hens roasted Clarkson Potter ISBN-13: ‎978-0307451019
    $17.95
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  • The Silver Palate Cookbook 350 dishes make every occasion special, and its recipes, featuring vibrant, pure ingredients, are a pleasure to cook. Brimming with kitchen wisdom, cooking tips, information about domestic and imported ingredients, menus, quotes, and lore, this timeless book feels as fresh
    $21.95
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  • Entertaining with the Sopranos is the ultimate guide to making every event the perfect occasion. From graduation parties to holiday gatherings to poolside barbecues, Carmela gives you everything you need with 75 delicious new Neapolitan-based recipes
    $9.95
    $9.95
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  • Donna Hay dishes up a collection of innovative, easy-to-follow recipes from weeknight dinner to a lavish get-together Sunday brunch to a special celebration, Instant Entertaining relies on fresh ingredients, imaginative presentation features full-colour photographs on every page. ISBN-13: 978-0007240944
    $18.95
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  • Feast: Food that Celebrates Life Essentially about families and food, about public holidays and private passions, about how to celebrate the big occasions Feast takes us through Christmas, Thanksgiving and birthdays, to Passover and seasonal banquets of strawberries or chestnuts to the ultimate chocolate cake. Packed with over 200 recipes from all over the world more than 120 colour photographs
    $21.95
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  • Nibbled features 200 party and finger food recipes, from classics to those infused with the flavours of Asia, the Mediterranean and the Middle East. Innovative but simple recipes can be mixed and matched from champagne brunch to picnics, afternoon tea, cocktail parties Bay Books 2005 ISBN-13: ‎ 978-1740456326
    $18.95
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  • Feast: Food that Celebrates Life Essentially about families and food, about public holidays and private passions, about how to celebrate the big occasions Feast takes us through Christmas, Thanksgiving and birthdays, to Passover and seasonal banquets of strawberries or chestnuts to the ultimate chocolate cake. Packed with over 200 recipes from all over the world more than 120 colour photographs,
    $21.95
    $21.95
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  • Need a great meal in a hurry? What could be better than a browned, bubbling Fusilli with Three Cheeses; swordfish sitting atop a fluffy mound of couscous, with a vinaigrette of chunky fresh plum tomatoes; or a grilled steak with piquant South American chimichurri sauce? It's a well-balanced, tasty dinner in a dish-the ultimate solution to how to produce a great meal in a short time. Quick from Scratch One-Dish Meals Cookbook also includes cooking tips for such things as foolproof rice and perfect sauces.
    $21.95
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  • Barefoot Contessa Parties has tips on assembling food and organizing like a caterer. make their own pizzas. garden lunch with grilled lamb and pita sandwiches, Ina roasts a fresh turkey, popovers and a creamy spinach gratin. she serves a lunch buffet with seafood chowder and butternut squash and apple soup.
    $18.95
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  • This all-in-one guide gives the host the ideas, materials lists, and instructions for throwing nine fantastic parties. - Includes a complete menu with recipes for each party Hardcover 144 pages ISBN-13: 978-0865733428 Shipping Weight 694 g Dimensions 22.23 x 1.27 x 25.4 cm Publisher: Creative Publishing (July 24, 2000)
    $18.95
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