The Silver Palate Cookbook 350 dishes make every occasion special, and its recipes, featuring vibrant, pure ingredients, are a pleasure to cook. Brimming with kitchen wisdom, cooking tips, information about domestic and imported ingredients, menus, quotes, and lore, this timeless book feels as fresh

The Silver Palate Cookbook 25th Anniversary Edition by Julee Rosso, Sheila Lukins 2007

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The Silver Palate Cookbook is a beloved classic enriched with full-colour photographs in honour of its twenty-fifth anniversary.  Its 350 stand-out dishes make every occasion special, and its recipes, featuring vibrant, pure ingredients, are a pleasure to cook. Brimming with kitchen wisdom, cooking tips, information about domestic and imported ingredients, menus, quotes, and lore, this timeless book feels as fresh and exciting as the day it was first published. 

Publishing Details
Paperback: 464 pages
Workman Publishing; 25th Ed. (April 9, 2007)
ISBN-13: ‎978-0761145974
Dimensions: 17.8 x 2.4 x 25.4 cm
Weight: 1.3 kg