Marcel Desaulniers Salad Days includes 30 master salad recipes, grouped under Greens, Beans, Grains, and Fruits, with two variations for each; the basic recipes are vegetarian, the variations add meat, fish, or poultry. ISBN-13: 978-0684822617

Salad Days: Main Course Salads for a First Class Meal by Marcel Desaulniers 1998

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Condition: Very Good + Appears unread. Pages are clean and crisp. Some corner wear. Dust jacket has shelf wear. Remainder mark.

A lovely chapter on greens leads the book, and Desaulniers follows right along with chapters on beans, grains, and fruits. But these are only the baseline ingredients, the basis on which a grand, dinner salad might be built.  Salad Days includes 30 master salad recipes, grouped under Greens, Beans, Grains, and Fruits, with two variations for each; the basic recipes are vegetarian, the variations add meat, fish, or poultry.

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Publishing Details
Simon & Schuster (May 1, 1998)
Hardcover: 240 pages
ISBN-13: 978-0684822617
Weight: 714 g
Dimensions: 19.3 x 2.3 x 24.0 cm