https://dbliss.ca/products/copy-of-the-new-purity-cook-book-the-complete-guide-to-canadian-cooking-by-anna-lee-scott-1965 Besides the expected recipes for Cakes and Cookies, Pastry and Pies, and Breads contents include recipes for Appetizers and Snacks, Meat, Fish, Poultry, Barbecue, Main Dishes, Vegetables, Preserving, and Desserts and Sauces. Colour plates, B&W photos and illustrations complete the instructions.

The All New Purity Cook Book: The Complete Book of Canadian Cooking by Anna Lee Scott 1967

$109.95
$109.95
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Condition: Very Good + Best Seller Copy is crisp and clean.  The binding is tight.  Minor edgewear and shelf wear. Small inscription of the previous owner's name on the foreword page otherwise no markings.  The page of cookbook coupons remains. 

In The New Purity Cook Book, you will find sections on Breads, Cakes, Cookies, Pastry and Desserts. There are also special sections on Home Freezing and Cooking for a Crowd.  Besides the expected, the contents include recipes for Appetizers and Snacks, Meat, Fish, Poultry, Barbecue, Main Dishes, Vegetables, Preserving, and Desserts and Sauces.  Colour plates, B&W photos and illustrations complete the instructions. 

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Publishing Details
Spiral Paperback: 220 pages 
ASIN: B003BXNXY
Maple Leaf Mills Limited  First Edition (1967)
Dimensions: 13.3 x 1.4 x 22.7 cm
Weight: 360 g