Condition: Like New
Explore more than 10 different culinary techniques - from silky smoothies to steaming soups to frozen desserts - all made with healthy, whole-food ingredients. Simply Blending teaches the reader how to make beverages, sauces, dips, spreads, soups, salad dressings, batters, dough, whole-grain flours, baby foods, and desserts.
Publishing Details
Hardcover: 186 pages
Vitamix (2016)
Language: English/French
Dimensions: 23.3 x 19.8 x 1 cm
Weight: 908 g