Celebrity Chefs

Discover the secrets behind the most famous dishes with this collection of books by top celebrity chefs. Don’t miss the chance to elevate your cooking skills with these invaluable resources. 

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102 products
  • Julia's Kitchen Wisdom: Essential Techniques and Recipes From a Lifetime Of Cooking by Julia Child 2002
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  • The French Chef Cookbook by Julia Child 1998
    $36.95
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  • Adventures in the Kitchen by Wolfgang Puck 2004
    $24.95
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  • The New Moosewood Cookbook by Mollie Katzen 2000
    $39.95
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  • Alfred Portale's Twelve Seasons Cookbook: A Month - by - Month Guide to the Best There is to Eat by Alfred Portale 2000
    $42.95
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  • Pierre Franey's Cooking in America by Pierre Franey 1992
    $19.95
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  • The Escoffier Cook Book: A Guide to the Fine Art of French Cuisine by Auguste Escoffier 1989
    $21.95
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  • A Cook's Book of Quick Fixes by Anne Willan 2005
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  • Taste: My Life Through Food by Stanley Tucci 2021
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  • Stephanie's Seasons by Stephanie Alexander 1993
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  • Gastro Grilling: Fired - up Recipes To Grill Great Everyday Meals: A Cookbook by Ted Reader 2013
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  • In My Kitchen: 100 Recipes and Discoveries for Passionate Cooks by Ted Allen 2012
    $32.50
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  • King of the Q's Blue Plate BBQ by Ted Reader 2007
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  • Hot, Sticky and on Fire: More Passionately Delicious Recipes from the King of the Q Ted Reader 2006
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  • The Art of Plank Grilling: Licked by Fire, Kissed by Smoke by Ted Reader 2006
    $18.95
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  • Tyler Florences Real Kitchen: An indespensible guide for anybody who likes to cook by Tyler Florence 2003
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