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68 products
  • The Jewel Box Garden by Thomas Hobbs 2006
     Garden guru Thomas Hobbs shows you how. The Jewel Box Garden is a luscious, full-colour book that features 160 photos. Hobbs explains his philosophy on gardening and life. In his own provocative way, he encourages people to tap into their creativity and build oases of peace in their hurried lives.
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  • The New Mrs. Lee's Cookbook: Nonya Cuisine by Mrs. Lee Chin Koon 2003
    Mrs. Lee Chin Koon first published
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  • The Complete Encyclopedia of Roses by Nico Vermeulen 2003
    The Complete Rose Encyclopedia is a guide providing a resource for selecting the right rose for any type of garden. Descriptions are illustrated with over 750 full-colour photographs  All the essential about colour, growth habits, care and disease resistance is provided  ISBN-13: 978-0517221679
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  • The Healing Garden: Gardening for the Mind, Body and Soul by Gay Search 2002
    In The Healing Garden, Gay Search delves into why gardening is so beneficial for our well-being and shows how to transform our own gardens into more soothing and balanced places of escape. Advice on growing your own healing herbs, the best plants and flowers for colour harmony, how to create a space for contemplation
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  • The New Moosewood Cookbook by Mollie Katzen 2000
     Since the original publication of the Moosewood Cookbook in 1977, author Mollie Katzen has been leading the revolution in American eating habits. Moosewood was listed by the New York Times as one of the top ten best-selling cookbooks of all time. With her sophisticated, easy-to-prepare vegetarian recipes, charming drawings, and hand lettering, Mollie introduced millions to a more healthful, natural way of cooking.
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  • The Real Taste of Jamaica by Enid Donaldson (Paperback) 2000
    Jamaican Enid Donaldson The Real Taste of Jamaica simple, time-saving, Starters, Soups, Vegetarian, Fish, Chicken and Meat, Sauces Dressings, Beverages, Jamaican Baked Goods, Desserts  stories anecdotes  sweet potato pudding dutch oven. photographs, line drawings watercolour Craftsman House 1994 ISBN-10: 9768100214
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    $135.95
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  • The French Chef Cookbook by Julia Child 1998
    The French Chef Cookbook by Julia Child 1998
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  • The Joy of Cooking: A Facsimile of the First Edition 1931 by Irna S. Rombauer 1998
     In 1931, Irma Rombauer self-published her personal collection of recipes and cooking techniques. Irma sensed that she was not alone in her need for a no-nonsense, practical resource in the kitchen. The result became the most authoritative cookbook  The Joy of Cooking Scribner; (April 29 1998 ISBN-13: ‎ 978-0684833583
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  • The Real Taste of Jamaica by Enid Donaldson (Hardcover) 1994
    Jamaican Enid Donaldson The Real Taste of Jamaica simple, time-saving, Starters, Soups, Vegetarian, Fish, Chicken and Meat, Sauces Dressings, Beverages, Jamaican Baked Goods, Desserts  stories anecdotes  sweet potato pudding dutch oven. photographs, line drawings watercolour Craftsman House 1994 ISBN-10: 9768100214
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    $195.95
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  • Thug Kitchen: The Official Cookbook: Eat Like You Give a F*ck by Thug Kitchen Cookbooks 2014
    nutritious food markets supermarkets budget fresh ingredients Thug Kitchen healthier lifestyle Thug Kitchen food. In Thug Kitchen meals, snacks sides for beginning cooks to home chefs. Roasted Beer and Lime Cauliflower Taco Pumpkin Chili Grilled Peach Salsa info and techniques  produce 2014  ISBN-13: 978-1623363581
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  • Tuscan Cookbook: Recipes and Reminiscences from the Italian Cooking School by Stephanie Alexander 2003
    Tuscan Cookbook . Tour with Stephanie and Maggie to the sunlit hills of Tuscany. Join their cooking classes in a villa amid the vineyards, and find out how to live. With its beautiful photography and descriptions of the people, art and landscapes, the Tuscan Cookbook deserves a place on the shelf of every cook,
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  • Vintage Style: Iconic Fashion Looks and How to Get Them by Sarah Kennedy 2013
    Deconstructing the distinctive style of fashion icons of the past century, this guide analyses their clothing, hair and make-up and advises on how to shop for vintage items to recreate their period look. Key icons include Marlene Dietrich, Marilyn Monroe, Audrey Hepburn,  Carlton Publishing ISBN-13: 978-1847327765
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  • Vintage Flowers: Choosing, Arranging, Displaying by Vic Brotherson 2011
     Vic Brotherson's flower arrangements focus on traditional, seasonal blooms and foliage, such as alchemilla, lavender, hellebore, peonies and hydrangeas.  step-by-step instructions on using florist foam and chicken wire to making a garland, wreath and hand-tied bunch, plus tips on how to select and condition flowers
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  • Vintage Knits: 30 Knitting Designs from Rowan for Women and Men by Kaffe Fassett, Sarah Dallas 2010
    Vintage Knits presents 31 vintage patterns, updated from original postwar designs from the Yesterknits Museum. The pleasures of fine cloth, rich texture, and a relaxed fit are rediscovered in this collection. This book draws its inspiration from the charm, simplicity, and elegance of mid-20th-century clothing.
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  • The Walking Dead: The Official Cookbook and Survival Guide by Lauren Wilson 2017
    The Walking Dead: The Official Cookbook and Survival Guide details the skills and recipes you need to survive a walker apocalypse. The book provides recipes for food and drinks concocted by key characters, along with expert information on how to pack your bug-out bag foraging, hunting wild game, and outdoor cooking.
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  • White Heat by Marco Pierre White 2005
     Since it was initially produced in 1990, it has become one of our most enduring classic cookbooks. With its unique blend of outspoken opinions, recipes, and dramatic photographs, White Heat captures the magic and spirit of Marco Pierre White in the heat of his kitchen.
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