Fabulous Desserts

46 products
  • Anna Olson has collected simple sweets and decadent desserts that combine Olson organizes each chapter according to the main ingredient: fruit, citrus, chocolate, coffee, vanilla, and nutmeg tips such as the best way to unmold a cake and how to prevent nuts from becoming a paste in the food processor.
    $18.95
    $18.95
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  • Super Sweet Treats for Diabetics contains hundreds of recipes that are easy to make and meet every diabetic's longing for sweet, Every recipe pays strict attention to the medical requirements necessary for diabetic diets. American Diabetic Association exchange lists are included, and calories, carbohydrates
    $8.95
    $8.95
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  • Tempted offers a collection of recipes for tartlets, melt-in-your-mouth tea cakes, rich chocolate mousse-- desserts, cakes, creamy, dreamy delights from around the world. Containing 150 recipes it is aimed at the modern cook who wants to make sweet temptations. Murdoch Books; (Jan. 1 2006) ISBN-13: ‎978-1740458177
    $18.95
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  • The Bake Sale Cookbook: A fantastic collection of 80 recipes by Fiona Biggs 2012
    $13.95
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  • cake cookbook writer for food magazines, women's magazines, The New York Times, Rose Levy Beranbaum The Cake Bible chocolate less sugar low- to no-cholesterol, low-saturated-fat pancakes wedding cakes Hardcover: 592 pages William Morrow Cookbooks Sept. 20, 1988, ISBN-13: 978-0688044022
    $31.95
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  • The Cake Mix Doctor shows that by doctoring up packaged cake mix with-a touch of sweet butter here, cocoa powder there, or poppy seeds, vanilla yogurt, sherry, eggs, and grated lemon zest for the Charleston Poppy Seed Cake--even the least experienced baker can turn out luscious signature desserts.
    $18.95
    $18.95
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  • The Dessert Architect is a book for professionals and serious amateurs about how to craft sensational multi-component desserts. A complete guide to building versatile and creative desserts, The Dessert Architect offers valuable insight into developing a well-balanced dessert menu and modern plating techniques while featuring 50 detailed multi-component recipes that can be mixed and matched
    $152.95
    $152.95
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  • The Diabetic Chocolate Cookbook shows diabetics how they can enjoy chocolate treats without the high amounts of sucrose they contain. Each recipe is complete with calories and food exchange information to allow users to regulate food intake within medically prescribed recommendations. Many of us consume excessive amounts of sugar in our diets and almost anyone could benefit by reducing the amount of sucrose in their chocolate foods by using these recipes.
    $13.95
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  • Never has cake decorating been this easy or this creative! The Essential Guide to Cake Decorating is a comprehensive guide that includes all cake types, from those suitable for birthdays and elegant dinner parties to over-the-top wedding cakes. Step-by-step photographs and easy-to-follow recipes make it possible for anyone to make the cakes of their dreams.
    $18.95
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  • The Great Big Baking Book is a collection of 200 recipes Each recipe is illustrated with colour photographs. Recipes in this book include those for Nut Lace Cookies, Sticky Buns, Lady Baltimore Cake, Chocolate Macaroons, Sourdough French Bread, Granola Cookies, Mushroom Quiche, and Key Lime Pie.
    $18.95
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  • Liz Gutman and Jen King, of Liddabit Sweets, the Brooklyn confectionery The Liddabit Sweets Candy Cookbook is packed with 75 foolproof recipes The flavour combinations, down-to-earth advice, and easy directions make this the guide to turn to whether making candy for a treat, a holiday, a gift, or a bake sale.
    $39.95
    $39.95
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  • The Magic of Jell-O: 100 New and Favorite Recipes Celebrating 100 Years of Fun With Jell-O by Cecile Girard-Hicks 1998
    $9.95
    $9.95
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  • The Violet Bakery is a cake shop and café in Hackney, east London. The baking is done with whole grain flours, less refined sugars, and the natural sweetness nuanced seasonal fruits. Owner Claire Ptak has created the most flavorful iterations of classic cakes,Over 100 recipes Ten Speed Press ISBN-13: ‎978-1607746713
    $34.95
    $34.95
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  • Wild and Wonderful Cranberries feature recipes from two northern hunting and fishing lodges and include recipes for breakfasts, lunches, snacks, appetizers, main courses, desserts and wild game fish. Cranberry recipes for muffins loaves cookies brownies, cheesecakes, pies, jellies, vinegars and making dried berries.
    $21.95
    $21.95
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