Collection: Cooking Reference and Instruction
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Mulligan's Bar Guide by Shawn Mulligan 2000
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Backyard Grilling: 323 Family-Pleasing Recipes Plus Complete Grilling Guides Taste of Home 2006
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Foods that Harm, Foods That Heal by Reader's Digest Editors 1979
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The Pressure Cooker Cookbook: Homemade Meals in Minutes by Tori Ritchie 2012
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The New Making Of A Cook by Madeline Kamman 1997
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The Curious Barista’s Guide to Coffee by Tristan Stephenson 2015
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Instant Pot Electric Pressure Cooker Cookbook: Quick & Easy Recipes for Everyday by Sara Quessenberry, Kate Merker 2017
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Growing Marijuana for Beginners: Cannabis From Seed to Weed by Anthony Green 2017
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Foods for Health: Choose and Use the Very Best Foods for Your Family and Our Planet by Barton Seaver 2014
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On Cooking: A Textbook of Culinary Fundamentals by Sarah Labensky, Steven Labensky, Alan Hause 2008
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Molecular Gastronomy: Exploring the Science of Flavor by Herve This 2008
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I'm Just Here for the Food: Food + Heat = Cooking Version 2.0 by Alton Brown 2006
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The Complete Book of Sushi by Hideo Dekura, Brigid Treloar, Ryuichi Yoshii 2004
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Alton Brown's Gear for Your Kitchen by Alton Brown 2003
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The Essential Baking Cookbook by Wendy Stephens 2003
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Here In America's Test Kitchen by Editors Of Cooks Illustrated 2002
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