Condition: Very Good+. The he Text appears as ,isp, a,nd unmarked. T T e bindingng is ti h . The cover has minoshelfwearar and a small corner fold.
Northern Cookbook covers essential nutrition and meal planning, soups, appetizers, wild game, game birds, fish and sea mammals, eggs, cereals and beverages, flour mixtures, vegetables, salads, desserts, some recipes for indigenous foods, pointers from pioneers, includes hunting in the Northwest Territories and a summary of calorie values of some common foods (including how many calories in a serving of muskrat. Preface by Eleanor Ellis, dated 1977 at Ottawa. From 1964 to 1978, the author worked with the Northern Branch and later with the Indian and Inuit Program of the Department of Indian Affairs and Northern Development in Ottawa. This collectable edition preceded the McClelland & Stewart publication.
Publishing details
Supply and Services Canada; Reprint Edition (1977)
Paperback: 358 pages
Weight: 248 g
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