The Original Thai Cook has 140 traditional recipes derived from Thailand. Thai culture and customs, highlighting the recipes with anecdotes and historical information. The origins and history of comprehensive reference that lists use pronunciation sources for Thai ingredients n.Perigree Books; F ISBN-13: 978-0399901102

The Original Thai Cookbook by Jennifer Brennan 1981

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Condition: Very Good  -The copy appears to be unread.  Pages are intact and are not marred by notes, highlighting, food, or water stains. The spine is undamaged, and the binding is tight.  The cover has minimal rubbing. 

The Original Thai Cookbook is the first complete, authentic Thai cookbook published in America, with more than 140 traditional recipes derived from Thailand's rich cultural heritage.  The book is an authoritative look at Thai culture and customs, highlighting the recipes with anecdotes and historical information. The origins and history of Thai cooking are delightfully described together with a comprehensive reference that lists the use, pronunciation, and sources for Thai ingredients.

Publishing Details
Paperback:  281 pages
Perigree Books; First edition (1981)
ISBN-13: 978-0399901102
Dimensions: 15.4 x 2.5 x 22.8 cm
Weight: 516 g