The Onion Cookbook: The Essential Cook's Guide to cooking with onions, garlic, leeks, scallions, shallots, and chives by Brian Glover 2003

Condition: Very Good -  Neat Inscription, otherwise Like New condition - Appears unread. 

The Onion Cookbook includes a wealth of information on buying storing,  preparing onions, and cooking techniques from basic chopping and slicing to caramelizing, roasting and stuffing.  This book showcases 150 classic and contemporary inspirational recipes. Each dish is illustrated with beautiful photographs and step-by-step instructions.