Condition: Like New
Ricardo is back with another cookbook making everyday life in the kitchen even easier and demonstrating of the versatility of the slow cooker. Here are recipes for weekday meals and Saturday night entertaining.
In Slower is Better there is a chapter dedicated to festive dinners, with offerings such as a Mexican fiesta of Pulled Beef Tacos, slow-cooked Pork with Coriander, and Fried Beans; or an Indian feast of Butter Chicken and Cardamom Rice. Wonderful French classics like Duck Confit and Cassoulet are reimagined for the slow cooker. Weeknight family dinners, vegetarian meals, delicious side dishes, special brunches and of course desserts are all celebrated in style in this beautifully illustrated and fun cookbook.
Economical, energy- and time-saving, easy to use and always ready when you are, the slow cooker, with Ricardo’s help, takes its place front and centre in your kitchen.Publishing Details
Hardcover: 224 pages
HarperCollins Publishers (Nov. 1 2016)
Dimensions: 19.05 x 2.62 x 25.4 cm
Weight: 980 g