La Cucina: The Complete Book of Italian Cooking edited by Myra Street 1987

La Cucina: The Complete Book of Italian Cooking edited by Myra Street 1987

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Condition: Like New -Dust Jacket has yellowing along the spine

La Cucina: The Complete Book of Italian Cooking illustrates and explains the details of Italian cooking from the fundamentals of making pasta, to the preparation of complex sauces.

Publishing Details
Hardcover:  463 p
Gallery Books (Sept. 1, 1987)
ISBN-13: 978-0831754082
Dimensions: 29 x 23 x 4 cm
Shipping Weight: 3.42 kg