Condition: Like New
Hallelujah! The Welcome Table is a collaboration between the two things Angelou loves best: writing and cooking. Angelou shares poignant memories —and the one-hundred-plus recipes that made them irreplaceable.
According to Angelou's biographer Marcia Ann Gillespie and her co-authors, Angelou's "skill in the kitchen is the stuff of legend—from haute cuisine to down-home comfort food".Publishing details
Hardcopy: 240 pages
Random House; first edition (2004)
Dimensions: 18.8 x 1.3 x 23.1 cm
Weight: 778 g