If those recipes happen to be healthful, nourishing, and friendly to vegetarians and vegans, even better. Gena Hamshaw with her popular New Veganism column on Food52, has inspired home cooks to incorporate plant-based recipes into their everyday routine. This vibrant collection of all-new recipes plus beloved favorites from the column—along with exquisite photography and helpful tips throughout—will show all of us innovative ways to cook with fresh produce and whole foods.

Food52 Vegan: 60 Vegetable-Driven Recipes for Any Kitchen by Gena Hamshaw 2015

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Omnivore or vegan we’re all looking for memorable, flavorful dishes to cook for ourselves and the people we care about. If those recipes happen to be healthful, nourishing, and friendly to vegetarians and vegans, even better.

Gena Hamshaw with her popular New Veganism column on Food52 has inspired home cooks to incorporate plant-based recipes into their everyday routine. This vibrant collection of recipes along with exquisite photography and helpful tips throughout—will show all of us innovative ways to cook with fresh produce and whole foods. Her recipes are dependable, and deeply satisfying. 

Publishing details
Ten Speed Press; (Sept. 22 2015)
Hardcover: 160 pages
ISBN-13: ‎978-1607747994
Weight: ‎680 g
Dimensions: 19.1 x 2.2 x 23.6 cm