Condition: Acceptable Well loved. The cover has small tears and folds. Pages are yellowed. Some pages are stained, have pencil writing, and flaking at the edges. 3 pages have tears. The previous owner has pasted numerous recipe clippings on the non-essential pages.
In 1915, the Five Roses Cook Book was in daily use in nearly 650,000 Canadian kitchens - practically one copy for every second Canadian home. "Enjoy the Five Roses Cook Book as a charming glimpse into the past, and as my grandmother did, as a friend and helper." - Elizabeth Baird, food editor at Canadian Living Magazine
Lake of the Woods Milling Company; (1915)
Paperback: 144 pages
Weight: 356 g
Dimensions: 17.78 x 0.64 x 24.77 cm