Condition: Very Good + The cover has minimal shelf and edgeware. The text has no markings of any kind. Appears unread. The spine is tight with no missing pages. Near pristine.
"We created this book to be worked with and enjoyed by all your senses. Inside you will find 122 original tested recipes, an unusual glossary of vegetables and herbs, Bob's 40 photographs catch the beauty and mystery of the individual natural ingredients in their raw state..."
Paperback: 192 pages
Collier MacMillan; 1st edition (1972)
ISBN-13: 978-0020096702
Weight: 576 g
Dimensions: 18.9 x 1.5 x 25.5 cm