Big Sky Cooking: Cooking for Family and Friends in the Heart of Montana by Meredith Brokaw 2006

Big Sky Cooking: Cooking for Family and Friends in the Heart of Montana by Meredith Brokaw 2006

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The wide-open spaces, dramatic peaks, rolling pastures, abundant wildlife, clean, fresh air, and clear waters draw people to Big Sky. Big Sky Cooking re-creates this lifestyle with prairie picnics or campfire celebrations, the ultimate barbecue or supper under the stars, and nearly 100 recipes.

Since a hearty breakfast is vital to generating the physical stamina needed for a day of horse riding and cattle herding, the authors offer recipes for baked eggs, rich cinnamon rolls, and sage-chive biscuits. Picnic lunch on the range features bison burgers. Bison also appears in a distinctive version of osso buco. Mexican-inspired foods, margaritas, chiles rellenos, and guacamole dominate.

Big Sky Cooking combines delicious recipes, reflections from well-known writers and artists, and 150 colour photos that capture the essence of the American West—the ideal gift book for anyone who loves the Western plains.

Publishing Details
Artisan (May 1, 2006)
Hardcover: 224 pages
ISBN-13: 978-1579652685
Weight: 1.24 kg
Dimensions: 22.7 x 2.3 x 26.1 cm