Publishing Details Hardcover: 141 pages Publisher: Norwegian University Press (1987) reprint 1990 ISBN-13: 978-8200036067 Weight: 710 g Dimensions: 21.7 x  1.5 x 25.6 cm

A Taste Of Norway: A Cookbook Based On Nature's Own Ingredients by Arne Brimi 1990

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Condition:  Very Good   -Pages are clean and are not marred by notes or folds of any kind, unread copy, however, the previous owner's name is neatly inscribed on the pastedown. 

A Taste Of Norway is a beautifully photographed book and a fascinating insight into Norwegian food and cultural history.  Arne Brimi's starting point is traditional Norwegian recipes. He prepares his recipes with local ingredients with spices and herbs to bring out the natural flavours of game, poultry, fish and berries.  

 Discover the Flavours of Northern Europe

Publishing Details
Hardcover: 141 pages

Norwegian University Press (1987) reprint 1990
ISBN-13: 978-8200036067
Weight: 710 g
Dimensions: 21.7 x  1.5 x 25.6 cm