Collection: Vintage Books AI Pricing
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Joy of Cooking by Irma S. Rombauer 1946
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Betty Crocker's Guide to Easy Entertaining: How to Have Guests -and Enjoy Them 1959
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The Silver Palate Good Times Cookbook by Julee Rosso, Sheila Lukins 1985
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The Frugal Gourmet Cooks with Wine by Jeff Smith 1986
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Country Things: The Magazine ~Antiques by Eric de Jonge (Editor) 1973
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Sarah Brown's Healthy Living Cookbook by Sarah Brown 1985
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Refrigerators: Selection, Use and Care by Delineators Home Institute Department of Service 1928
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Around the World Cook Book: Specialty Recipes with a Foreign Flavor Good Housekeeping Editors 1958
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The English Pub by Andy Whipple 1985
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Southern Heritage Cookbook: Over 400 Traditional Recipes Representing the Finest Cooking in the South by Jean Hewitt 1976
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The Flavour of Montreal by Kenneth Mitchell 1976
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Favorite Recipes of America: Vegetables Including Fruits by Mary Anne Richards 1966
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Fast Vegetarian Feasts by Martha Rose Shul 1986
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The James River Plantations Cookbook by Payne Bouknight Tyler 1980
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Italian Cooking in the Grand Tradition by Jo Bettoja, Anna Maria Cornetto 1982
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Great Gardens Of Britain by Peter Coats 1985
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