Condition: Like New. This copy is in excellent, like-new condition with crisp, clean pages, solid binding, and minimal signs of age or wear.
The Joy of Pastry by David Munn is an essential guide for home bakers and dessert enthusiasts. Containing over 100 comprehensive recipes—ranging from the definitive apple pie to scrumptious brownies, eclairs, and delicate pastries—each section breaks down essential baking techniques with step-by-step guidance, highlighted by precise line drawings to ensure perfect results every time.
Publishing Details
Hardcover: 224 pages
Barrons Educational Series Inc.; First Edition. (Sept. 1 1985)
ISBN-13: 978-0812056709
Dimensions: 21.6 x 3.2 x 19.1 cm
Weight: 718 bg
CV-TJO-548