Condition: Vintage Like New -Text and interior are exceptionally clean with no markings. Paperback cover shows light rubbing from shelf wear,
Step back in time with The James River Plantations Cookbook (1980) by Payne Bouknight Tyler. Published as a souvenir guide for visitors to Colonial Williamsburg, this vintage booklet offers a charming glimpse into the homes, kitchens, and rich culinary traditions of Old Virginia.
Centered around the storied historic estates along the James River—including Carter's Grove, Sherwood Forest, Belle Air, Greenway, Westover, Berkeley, Brandon, and Shirley—this collection features time-tested recipes passed down through generations. From classic Virginia ham and fresh seafood to rich desserts and game dishes, it is an essential volume for collectors of Southern Americana regional food history enthusiasts, and vintage cookbook lovers.
Publishing details
Williamsburg Publishing Co.; First Edition (January 1, 1980)
Paperback: 64 pages
ASIN: B000TVFN2A
Dimensions: 17.7 x 25.5 cm
Weight: 188 g
CV-TJR-566