Pasta

30 products
  • A seasonal guide to Italian home cooking includes fifty complete menus with recipes for 165 authentic Italian meals.  The menus cover every possible occasion, from casual to formal.  Some are vegetarian, and many have amusing and inspiring themes
    $32.95
    $32.95
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  • American Pie: My Search for the Perfect Pizza Peter Reinhart follows the origins of pizza from Italy to the StatesGenoa, Rome Naples America, New Haven, Providence, Chicago, and California. pizza-making techniques and more than 60 recipes for doughs, sauces and toppings Ten Speed Press ISBN-13: 978-1580084222
    $49.95
    $49.95
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  • Antonio Carlucci aims to distil a lifetime's knowledge of Italian food and experience into one book. Divided into 11 chapters by type of ingredient, each begins with an introduction describing agriculture and production and then features an A-Z of ingredients Carluccio's Complete Italian Food
    $28.95
    $28.95
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  • Culinaria Italy: Pasta Pesto Passion edited by Claudia Piras 2007
    $24.95
    $24.95
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  • Giada at Home, She shares classic Italian recipes like cheese-stuffed dates wrapped in salty prosciutto, creamy risotto with earthy and deep flavours of mushrooms and gorgonzola, and lamb chops basted with honey and balsamic vinegar grilled asparagus and melon game hens roasted Clarkson Potter ISBN-13: ‎978-0307451019
    $17.95
    $17.95
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  • La Cuisine de Giada met l'accent sur les ingrédients frais, les préparations et les couleurs vives. Quiconque veut s'adonner à la cuisine italienne sera inspiré par 100 recettes sains et copieux. La Cuisine de Giada emphasizes fresh ingredients, preparations and bright colors. Anyone who wants to indulge in Italian cuisine will be inspired by 100 the hearty healthy recipes.
    $39.95
    $39.95
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  • Giada De Laurentiis introduces us to the simple, fresh flavours of her native Italian cuisine with simple recipes geared toward family meals—Italian style. These unpretentious and delicious meals are at the center of some of Giada’s warmest memories of sitting around the table with her family, passing bowls of wonderful food, and laughing over old times. Recipes for soups like Escarole and Bean and hearty sandwiches such as the classic Italian Muffuletta make casual, easy suppers, while one-pot dinners
    $18.95
    $18.95
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  • Everyday Italian features simple recipes that are quick and accessible The book is focused on what you actually have in your refrigerator and pantry —whether a simply sauced pasta or hearty family-friendly recipes cover every contingency. Giada De Laurentiis offers here recipes to make a great Italian dinner.
    $21.95
    $21.95
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  • The great tradition of fine Italian food has been handed down through centuries from mother to daughter cook to cook and most often old copy books. Jo Bettoja's book is divided into seasons. There are several menus for parties as well as Christmas and Easter and other festive occasions.
    $18.95
    $18.95
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  • Simple as a luscious ripe tomato rubbed over rustic bread, intensely flavoured as a Sunday leg of lamb smothered in fresh herbs, joyous, unexpected, vibrant farm food is the heart and soul of Italian cooking and the prize of Susan Herrmann Loomis's years-long quest.
    $18.95
    $18.95
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  • Italy and its wonderful flavors have always had a major influence on Jamie Oliver's food and cooking. In Jamie's Italy, he travels this famously gastronomic country paying homage to the classic dishes of each region and searching for new ideas to bring home. The result is a sensational collection of Italian recipes, old and new, that will ensure that Italy's influence reaches us all.
    $24.95
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  • Jamie's Kitchen is laid out as a cooking course levels. cooking techniques imaking salads, cooking without heat, poaching and boiling, steaming, stewing and braising, roasting, grilling, and baking. In the process, Jamie shares one-of-a-kind, delicious recipes Hachette Books ISBN-13: ‎978-1401300227
    $43.95
    $43.95
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  • Olive Oil offers a tour of Europe of the most beautiful olive-growing estates. Italians, Spaniards, Greeks, French or Portuguese, their owners have skillfully combined modern techniques with a careful selection of the varieties. This explains the diversity of textures colors and suave Aubanel ISBN-13: ‎978-2700603200
    $9.99
    $9.99
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  • La Cucina: The Complete Book of Italian Cooking illustrates and explains the details of Italian cooking from the fundamentals of making pasta, to the preparation of complex sauces. ISBN-13: 978-0831754082
    $30.95
    $30.95
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  • David Rocco Canada’s popular celebrity cooks. love of food, cooking and preparing meals for friends and family. beautiful food photography dolce vita, the sweet life. taking a relaxed approach and lifestyle is simple, elegant, great food. Used Like New Appears as unread- Excellent Condition
    $27.95
    $27.95
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  • David Rocco Canada’s popular celebrity cooks. love of food, cooking and preparing meals for friends and family. beautiful food photography dolce vita, the sweet life. taking a relaxed approach and lifestyle is simple, elegant, great food. Used Like New Appears as unread- Excellent Condition
    $22.95
    $22.95
    Sold out