New Year's Day

Inspiration for fabulous gatherings  25% off this collection 

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44 products
  • Cocktails Galore by Kate Moseley So many cocktails...so little time! Go ahead; indulge in some exciting new cocktail creations. From the exotic to the sophisticated, these recipes will ensure you join the bartending elite of movers and shakers.
    $18.95
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  • Get over 200 of the most favourite famous rum drink recipes. Have a rum-themed party and serve Planters Punch, Rum Runners, Bushwhackers, Mojitos, Jolly Rogers, Tia Rumba, Strawberry Colada and many others. A little book packed with information and recipes for every taste.
    $17.95
    $17.95
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  • In Hip Sips Lucy Brennan shakes up the cocktail world with more than 60 refreshing drinks brimming with exotic combinations of ripened fruits, herbs, flavorings, and spirits. Guava Cosmos, a martini as smooth as James Bond, a frosty bowl of passion fruit-infused citrus punch. . . Add a few recipes for fruit purees and infused vodkas, the author's signature garnishes (like lollipop rims, citrus twists, and berry picks), and a waterproof clear vinyl jacket, and this handy little book will turn the home bar.
    $17.95
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  • With the growing popularity of all things vintage and classic,
    $23.95
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  • Donna Hay dishes up a collection of innovative, easy-to-follow recipes from weeknight dinner to a lavish get-together Sunday brunch to a special celebration, Instant Entertaining relies on fresh ingredients, imaginative presentation features full-colour photographs on every page. ISBN-13: 978-0007240944
    $18.95
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  • Martini BY Jonathan Goodall provides recipes and instructions to make 500 classic cocktails, including 50 nonalcoholic
    $24.95
    $24.95
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  • Everyday Favourites: 30th Anniversary Cookbook by Canadian Living Test Kitchen 2005
    $19.95
    $19.95
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  • Everyday Italian features simple recipes that are quick and accessible The book is focused on what you actually have in your refrigerator and pantry —whether a simply sauced pasta or hearty family-friendly recipes cover every contingency. Giada De Laurentiis offers here recipes to make a great Italian dinner.
    $21.95
    $21.95
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  • Small Bites teaches the preparation of tapas, sushi, mezze, dim sum, antipasti, and many other kinds of finger foods from around the world. This guide contains over 90 recipes to spark your creativity with exotic and traditional finger foods ideal for parties, special events, and snacks. With step-by-step guidance and illustrations, Small Bites offers serving ideas, shortcuts, tips on advance preparation and presentation, and what to pair and drink with each dish.
    $13.95
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  • The Vodka Cookbook In marinades Vodka tenderises meat, it is great for deglazing pans and adding flavor, while in cream sauces it helps to prevent curdling. John Rose has assembled over 100 unique recipes, from Chilli con Vodka cocktail concoctions like the Molotov Cocktail and Vodka Sangria.
    $23.95
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  • TRUE
    $19.95
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  • Need a great meal in a hurry? What could be better than a browned, bubbling Fusilli with Three Cheeses; swordfish sitting atop a fluffy mound of couscous, with a vinaigrette of chunky fresh plum tomatoes; or a grilled steak with piquant South American chimichurri sauce? It's a well-balanced, tasty dinner in a dish-the ultimate solution to how to produce a great meal in a short time. Quick from Scratch One-Dish Meals Cookbook also includes cooking tips for such things as foolproof rice and perfect sauces.
    $21.95
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  • In The Art of the Cocktail, Ben Reed tells you all you need to know about the art of making the perfect cocktail. He instructs on basics of mixology beginning with cocktail base spirits. From vodka to rum, you'll discover what makes each drink perfect for mixing in cocktails. Ben tells you how to shake or stir a martini and explains what to do with muddler and matching your cocktail to the correct glass.
    $29.95
    $29.95
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  • The World Encyclopedia of Wine by Stuart Walton and The World Encyclopedia of Cheese by Juliet Harbutt complete this two-volume set. The book on cheese is a guide to buying, storing, preparing, and cooking. The wine book focuses on the greatest grapes and the tasting of the top 12 varieties.
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  • Martini explains the origins and history of
    $12.95
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  • Ainsley Harriott's Gourmet Express 2 collection of simple dishes th Whether you need fresh ideas for family meals or are having friends round for an informal supper, there are recipes to suit every occasion. All of the recipes are garnered from international fare. chapter featuring Vegetarian recipes.
    $20.95
    $20.95
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