Holiday Baking

71 products
  • Christmas Cookies offers fifty recipes for Cocoa Meringue Kisses, Chocolate Peppermint Cookies, Iced Lemon Rounds, Pecan Sandies, Ginger Coins. Treats for chocoholics, hol­iday shapes, sandwich cookies, spiced rounds, buttery wafers, bars. featuring colour photographs, clear, detailed recipes,
    $32.50
    $32.50
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  • Gluten-Free Baking with The Culinary Institute of America 2008
    $23.95
    $23.95
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  • With more than 200 recipes with easy-to-follow instructions, this is the cookbook for any newlywed couple. Author Robin Miller is renowned for her friendly expert guidance, and she has specially crafted these easy, delicious recipes to cook together. Intimate, candlelight meals Hosting your first dinner party Breakfasts in bed and picnic lunche
    $12.50
    $12.50
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  • Beautifully decorated cookies developed by enthusiasts Valerie Peterson Janice Fryer. From rolling and cutting to flooding and piping, you’ll find techniques for your next occasion. Cookie Craft with instructions for making stand-up cookies, tips on creating icing colour palettes, advice on freezing and shipping,
    $19.95
    $19.95
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  • Chocolate-Almond Mousse White Chocolate Fondue Chocolate Cheesecake. For Chocolate Lovers includes practical tips, explains the basic principles of cooking with chocolate, from melting chocolate cutting, grating, folding controlling the temperature of chocolate storing it. Top TV chefs, Christopher and James Tanner
    $12.95
    $12.95
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  • TRUE
    $32.50
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  • Christmas Celebrations shows you a dozen ways to entertain throughout the holiday season, from cocktail parties to buffets, sit-down dinners. Informative chapters walk you through every party planning stage beginning with the foodservice, planning the menu and creating the setting. Checklists, timelines, décor ideas
    $7.95
    $7.95
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  • Feast: Food that Celebrates Life Essentially about families and food, about public holidays and private passions, about how to celebrate the big occasions Feast takes us through Christmas, Thanksgiving and birthdays, to Passover and seasonal banquets of strawberries or chestnuts to the ultimate chocolate cake. Packed with over 200 recipes from all over the world more than 120 colour photographs
    $21.95
    $21.95
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  • A Baker's Field Guide to Chocolate Chip Cookies is a collection of seventy-five chocolate chip cookie recipes. Every cookie is presented with a photograph and entries explaining type, description, field notes, and storage life span. Publishing Details Hardcover Spiral-bound: 176 pages Harvard Common Press: (2004)
    $6.95
    $6.95
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  • Baking Illustrated is the result of the collective wisdom of the editors of Cook's Illustrated magazine. Whether readers are baking Brownies or Peanut Butter Cookies, Crescent-Shaped Rugelach with Raisins, Soft Pretzels or Buttermilk Biscuits, they'll find everything in these pages.Lengthy prologue explain the tests the editors conducted to arrive at each recipe, with humorous characterizations of what not to do
    $55.95
    $55.95
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  • In I'm Just Here for More Food Alton Brown explores the science behind breads, cakes, cookies, pies, and custards, Recipes cover pie crust to funnel cake to cheese souffle Brown examines the properties and functions of proteins, carbohydrates and fats. Banana Bread, Pineapple Upside-Down Cake and Buttermilk Pancakes
    $39.95
    $39.95
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  • Better Homes and Gardens Christmas Cookies recipes offers old-world favourites, classics, and several new cookies, flavours, and decorating ideas. More than 130 recipes are included. Every full-page photo shows a gift-giving idea. Decorating with Cookies chapter features gingerbread houses and ornaments.
    $9.95
    $9.95
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  • The New Cookie Book is a wonderful cookbook perfect for everyone who loves cookies; the in-depth introduction covers all the basic techniques, then 200 classic and modern recipes offer something for everyone from children's party cookies, brownies, bars, and indulgent treats.
    $13.95
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    $13.95
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  • The Essential Baking Cookbook offers step-by-step photographs and guides the reader through many tricky culinary techniques. This is the book perfect for bakers of all ages and abilities. Beautifully photographed glossaries show unusual ingredients and food varieties with their common and not-so-common names.
    $42.95
    $42.95
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  • The Cookie Book with over 150 easy-to-follow recipes, and beautiful photographs, hints and information about techniques, equipment and ingredients. Recipes cover chocolate and coffee, butter, spice and honey, citrus and fruit, coconut and nuts, and savoury cookies.
    $8.95
    $8.95
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  • Today's Traditional Christmas: Recipes, Crafts & Creative Party Ideas traditional Christmas decorating recipes appetizers, beverages, parties, cookies desserts. family and friends. Hardcover 319 pages Creative Publishing First Edition, 2000 ISBN-10: 0888506996TRUE
    $18.95
    $18.95
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