Unforgettable Gifts

"Some gifts are big. Others are small. But the ones that come from the heart are the best gifts of all."  Tinku Razoria

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101 products
  • Garden Design: The Complete Practical Guide By John Brookes 2001
    $84.95
    $84.95
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  • Gardening for Wildlife helps everyone understand how gardens, can become ideal homes for wildlife. Adrian Thomas provides a guide to the many and varied species of flora and fauna that can contribute to a natural and healthy garden. Include a catalogue of the top 400 best garden flowers, shrubs and trees for wildlife
    $45.95
    $45.95
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  • Gordon Ramsay's Fast Food: Recipes from the F Word by Gordon Ramsey 2008
    $34.95
    $34.95
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  • In Gordon Ramsay's Healthy Appetite, he has created over 125 fresh, healthy recipes like Buckwheat Crepes with Smoked Salmon to kid-friendly Chicken Burgers with Sweet Potato Wedges. a light Chocolate Mousse for dessert! You are what you eat--and Gordon Ramsay's Healthy Appetite will help you feel and look your best.
    $22.95
    $22.95
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  • In Gordon Ramsay's Healthy Appetite, he has created over 125 fresh, healthy recipes like Buckwheat Crepes with Smoked Salmon to kid-friendly Chicken Burgers with Sweet Potato Wedges. a light Chocolate Mousse for dessert! You are what you eat--and Gordon Ramsay's Healthy Appetite will help you feel and look your best.
    $22.95
    $22.95
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  • Gordon Ramsay teams up with Mark Sargeant to showcase the best of British cooking. Packed with hearty traditional recipes, Gordon Ramsay's Great British Pub Food is perfect for relaxed, homely and comforting cooking.
    $49.95
    $49.95
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  • Grow Your Own Cut Flowers Sarah Raven has learnt in five years of testing and cultivating the best possible cut flowers for growing at home. If you want to grow your own cut flowers, there could be no better guide. This book is for the flower arranger who wants to grow their own flowers but has never gardened before, and for the gardener who knows how to grow their own flowers but wants new ideas. It demystifies the world of floristry with tips on sowing seed, conditioning flowers and making simple
    $50.95
    $50.95
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  • Light rubbing and minimal edgewear. Contents bright, clean, crisp and unmarked with tight, sound binding. Appears as unread. Handmade Style: Felt provides all the information you need to get started to make beautiful felted items. Felt, an ancient, versatile textile can be made into gossamer-fine, cobweb-like forms, or thick, sturdy fabrics suited to heavy-duty uses. Be inspired by all 23 projects that are clearly explained and accompanied by step-by-step photographs
    $36.95
    $36.95
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  • TRUE
    $28.95
    $28.95
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  • Influential Styles: From Baroque to Bauhaus-Inspiration for Today's Interiors by Judith Miller 2003
    $22.95
    $22.95
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  • Julia Child gives home cooks the answers to their most pressing cooking questions. Julia’s Kitchen Wisdom is packed with essential information about soups, vegetables, and eggs, for baking bread and tarts, Recipes, techniques and essential tips straight from Julia's kitchen experience, ISBN 13: 9780375411519
    $29.95
    $29.95
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  • With the recipes inside Kitchen Magic with Mickey, guests can recreate their most treasured Disney dining moments in their own kitchens. Prepare the spicy, creamy Butter Chicken and be instantly transported to Disney's Animal Kingdom Lodge. Bake Pumpkin Cheesecake and feel the gentle Caribbean breeze. Shake up a Cucumber Lychee Fizz; the Hawaiian sunshine is just one sip away. All it takes are a few simple ingredients: this cookbook, and a pinch of pixie dust.
    $71.95
    $71.95
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  • La Cuisine Raisonnée Nouvelle Édition Abregee by Congregation De Notre-Dame 2003
    $46.95
    $46.95
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  • Larousse Gastronomique is an encyclopedia of gastronomy. The majority of the book is about French cuisine, and contains recipes for French dishes and cooking techniques. The book was originally published by Éditions Larousse in Paris in 1938. The first edition (1938) was edited by Prosper Montagné, with prefaces by each of author-chefs Georges Auguste Escoffier and Philéas Gilbert
    $38.95
    $38.95
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  • Larousse Gastronomique with many new entries, illustrations and charts, covers almost every ingredient and cooking style in history. From abaisse to Zuppa Inglese, the encyclopedia features detailed information and maps of the wine-producing regions of the world. It also includes advice on recipes and nutrition.
    $38.95
    $38.95
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  • From Madhur Jaffrey, Indian Cooking With chapters on meat, poultry, fish, vegetables, accompaniments, pulses, relishes, chutneys, and pickles. recipes include
    $95.95
    $95.95
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