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  • Kimmie's Rainbow of Hope: A Collection of Favourite Recipes by Jane L. Johnson 2012
    Kimmie's Rainbow of Hope: A Collection of Favourite Recipes by Jane L. Johnson 2012
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  • Taste of New Brunswick by New Brunswick Home Economics Association 1999
    Taste of New Brunswick by New Brunswick Home Economics Association 1999
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  • Hot, Hotter, Hottest: 50 Fiery Recipes by Janet Hazen 1992
    Hot, Hotter, Hottest: 50 Fiery Recipes by Janet Hazen 1992
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  • Fabulous Fishcakes: Recipes from Canada's Best Chefs by Elizabeth Feltham 2006
    Fabulous Fishcakes: Recipes from Canada's Best Chefs by Elizabeth Feltham 2006
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  • The Blood Sugar Solution: The UltraHealthy Program for Losing Weight, Preventing by M. Hyman MD 2012
    The Blood Sugar Solution: The UltraHealthy Program for Losing Weight, Preventing Disease, and Feeling Great Now!
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  • Sky Juice and Flying Fish: Traditional Caribbean Cooking by Jessica B. Harris 1991
    Sky Juice and Flying Fish: Traditional Caribbean Cooking by Jessica B. Harris 1991
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  • Lois Hole's Perennial Favorites by Lois Hole 1995
    Lois Hole's Perennial Favorites by Lois Hole 1995
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  • Olive Oil: The Secret of Good Health by Nikos Psilakis, Maria Psilakis 2007
    Olive Oil: The Secret of Good Health by Nikos Psilakis, Maria Psilakis 2007
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  • Fix-It and Forget-it Diabetic Cookbook by Phyllis Pellman Good 2004
    Fix - It and Forget - it Diabetic Cookbook by Phyllis Pellman Good (Hardcover) 2004
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  • Super Sweet Treats for Diabetics: More than 330 Delectable Recipes by Karin Cadwell 2003
    Super Sweet Treats for Diabetics: More than 330 Delectable Recipes by Karin Cadwell, Mary Jane Finsand 2003
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  • The Diabetic Chocolate Cookbook by Mary Jane Finsand 1990
    The Diabetic Chocolate Cookbook by Mary Jane Finsand 1990
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  • Vinegar: 1001 Practical Household Uses by L&K Designs 2007
    Vinegar: 1001 Practical Household Uses by L&K Designs 2007
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  • Diabetic Cooking: Great Tasting Recipes for the Entire Family by Jean Paré 2001
    Diabetic Cooking: Great Tasting Recipes for the Entire Family by Jean Paré 2001
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  • New Sushi: From Rainbow Rolls to Seared Swordfish Sashimi by Emi Kazuko 2008
    New Sushi: From Rainbow Rolls to Seared Swordfish Sashimi by Emi Kazuko 2008
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  • James McNair's Grill Cookbook by James McNair 1990
    James McNair's Grill Cookbook by James McNair 1990
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  • French Women for All Seasons: A Year of Secrets, Recipes, and Pleasure by Mireille Guiliano 2009
    French Women for All Seasons: A Year of Secrets, Recipes, and Pleasure by Mireille Guiliano 2009
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