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  • This is a 1936 edition of Good Cooking, Made Easy and Economical is a classic with hundreds of recipes organized in 28 sections with a comprehensive index. A small label indicates the original book seller was located in historic Tory Row in Cambridge Mass. A cookbook with a 85 year old story
    $28.95
    $28.95
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  • Superb Pies and Pastries recipes were collected by The Culinary Institute Of America. Creative recipes are proof that whatever you may have in your fridge or pantry can be made into a pie. There are many illustrative photographs of techniques that show the completed product. Consolidated Book Publishers Chicago 1940
    $24.95
    $24.95
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  • Perhaps the most important teacher of cooking in those changing days was Fannie Merritt Farmer. Although many beginners have taught themselves to cook by means of The Boston Cooking-School Cook Book, there seemed to be a need for a shorter book for young cooks with only the recipes they will really use. The Fannie Farmer Junior Cook Book recipes have a moderate number of ingredients and use few utensils, so that there is very little
    $23.95
    $23.95
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  • fascinating wartime read. In 1931, Irma Rombauer self-published her personal collection of recipes and cooking techniques.y providing an interesting and easy to read cookbook, The Joy of Cooking became the main reference book for many mid-century Bobbs Merrill; Second Printing of 1943 edition (1946)ASIN: B002HIVY8K
    $19.95
    $19.95
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  • Condition: Working Copy/Poor -Text is clean unmarred, except for page 251 has hole the size of a quarter. Pages are edge toned. Pages 903 to 907 have been secured neatly with library clear tape. First 14 pages and last 12 pages are chipped (small pieces are missing 928 pages Books Inc (Jan. 1 1946)ASIN: ‎B00B6VSXC4
    $18.95
    $18.95
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  • Refrigerator Sweet Dough shows you how to make sweet dough that will keep fresh and sweet in the refrigerator for 7 full days This booklet includes 12 variations with clear step-by-step instructions and photographs. A wonderful vintage collectable. Robin Hood Flour Mills (Jan. 1, 1948)
    $21.95
    $21.95
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  • Tested Recipes with Jewel Shortening by Swift Canadian Co. 1950
    $17.95
    $17.95
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  • The Glamour Magazine After Five Cookbook by Beverly Pepper 1952
    $27.95
    $27.95
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  • The Complete Book of Bulbs by F.F. Rockwell, Esther C. Grayson 1953
    $12.95
    $12.95
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  • The Holiday Cookbook by Staff Home Economists Culinary Arts Institute 1955
    $8.95
    $8.95
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  • The Casserole Cookbook: 175 Main Dish and Dessert Casseroles edited by Melanie De Proft 1956
    $15.95
    $15.95
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  • Good Housekeeping’s Around the World Cook Book! International cuisine featured is from Brazil, China, Cuba, Czechoslovakia, Denmark, Egypt, France, Germany, Greece, Haiti, Hawaii, Hungary, Israel, Italy, Mexico, The Netherlands, Norway, Russia, Switzerland, Sweden, and Turkey. Consolidated Book Publishers; Jan. 1 1958
    $18.95
    $18.95
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  • Pruning Made Easy is a handbook by a noted horticultural expert that explains the simple steps to successful pruning. Pruning is the art of cutting and otherwise removing unwanted plant growth to make plants grow the way you want.
    $12.95
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  • 10,000 Garden Questions Vintage provides answers to questions related to home vegetable patches, fruit trees and, house plants. provides answers for plant troubles and control, regional garden problems and references gardening enthusiast line drawings. New and Revised Edition (1959)ASIN: B000S977TA Lifestyle Books
    $21.95
    $21.95
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  • In 1959 Betty Crocker’s Guide to Easy Entertaining was indispensable guide. Reading this book is a nostalgic snapshot of an earlier era. It includes Great ideas for a wide range of get-togethers, from dinners and buffets to barbecues, brunches, and potlucks 89 recipes, 208 delightful and whimsical illustrations
    $19.95
    $19.95
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  • Betty Crocker's Party Book will be a treat for anyone who lived through the 1960s. Packed with practical advice, classic recipes, color photographs, and whimsical illustrations, it reveals secrets of great parties, most of which are still applicable today. Included are detailed plans for more than 30 different parties
    $27.95
    $27.95
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