Condition: Very Good + Vintage
The Flavour of Montreal is a collection of recipes from some of Montreal’s acclaimed chefs. The book contains more than 70 recipes consistent with the gourmet culture of 1976, focused on French and French-Canadian flavors. The restaurants featured were the crème de la crème of the time, such as the venerable Beaver Club and Chez la Mère Michel. A wonderful read.
Publishing details
Hardcover: 99 pages
Four Corners; First Edition (January 1, 1976)
ISBN-13: 978-0856230097
Dimensions: 23.3 x 1.2 x 19.8 cm
Weight: 437 g