Collection: Cakes, Pies, Pastry and Desserts
The Second Law of Pies: they must be baked, not fried (or boiled, or steamed).Â
-Janet Clarkson
-
Barefoot Contessa How Easy Is That? Fabulous Recipes & Easy Tips by Ina Garten 2010
- Regular price
- $19.95
- Regular price
-
- Sale price
- $19.95
- Unit price
- per
- Availability
- Sold out
-
Martha Stewart's Cupcakes: 175 Inspired Ideas for Everyone's Favorite Treat by Martha Stewart Living Magazine 2009
- Regular price
- $18.95
- Regular price
-
- Sale price
- $18.95
- Unit price
- per
- Availability
- Sold out
-
The Dessert Architect by Robert Wemischner 2009
- Regular price
- $33.95
- Regular price
-
- Sale price
- $33.95
- Unit price
- per
- Availability
- Sold out
-
Desserts: A collection of over 100 essential recipes by Parragon Press 2009
- Regular price
- $12.95
- Regular price
-
- Sale price
- $12.95
- Unit price
- per
- Availability
- Sold out
-
Sugar Flowers for Cake Decorating by Alan Dunn 2009
- Regular price
- $22.95
- Regular price
-
- Sale price
- $22.95
- Unit price
- per
- Availability
- Sold out
-
Gluten-Free Baking with The Culinary Institute of America 2008
- Regular price
- $23.95
- Regular price
-
- Sale price
- $23.95
- Unit price
- per
- Availability
- Sold out
-
The Gourmet Cookie Book: The Single Best Recipe 1941-2009 by Gourmet Magazine 2010
- Regular price
- $32.95
- Regular price
-
- Sale price
- $32.95
- Unit price
- per
- Availability
- Sold out
-
What's New, Cupcake? Ingeniously Simple Designs for Every Occasion by Karen Tack, Alan Richardson 2010
- Regular price
- $9.95
- Regular price
-
- Sale price
- $9.95
- Unit price
- per
- Availability
- Sold out
-
Hello, Cupcake!: Irresistibly Playful Creations Anyone Can Make by Karen Tack 2008
- Regular price
- $9.95
- Regular price
-
- Sale price
- $9.95
- Unit price
- per
- Availability
- Sold out
-
Cookie Craft: From Baking to Luster Dust by Valerie Peterson, Janice Fryer 2007
- Regular price
- $19.95
- Regular price
-
- Sale price
- $19.95
- Unit price
- per
- Availability
- Sold out
-
The Silver Palate Cookbook 25th Anniversary Edition by Julee Rosso, Sheila Lukins 2007
- Regular price
- $21.95
- Regular price
-
- Sale price
- $21.95
- Unit price
- per
- Availability
- Sold out
-
375 Sensational Splenda Recipes: Low in Sugar, Fat and Calories by Marlene Koch 2006
- Regular price
- $11.95
- Regular price
-
- Sale price
- $11.95
- Unit price
- per
- Availability
- Sold out
-
Tempted by Joanne Glynn (editor) 2006
- Regular price
- $18.95
- Regular price
-
- Sale price
- $18.95
- Unit price
- per
- Availability
- Sold out
-
Baking Illustrated: The Practical Kitchen Companion for the Home Baker by Cook's Illustrated 2004
- Regular price
- $55.95
- Regular price
-
- Sale price
- $55.95
- Unit price
- per
- Availability
- Sold out
-
I'm Just Here for More Food: Food x Mixing + Heat = Baking by Alton Brown 2004
- Regular price
- $39.95
- Regular price
-
- Sale price
- $39.95
- Unit price
- per
- Availability
- Sold out
-
The Essential Baking Cookbook by Wendy Stephens 2003
- Regular price
- $42.95
- Regular price
-
- Sale price
- $42.95
- Unit price
- per
- Availability
- Sold out
- Previous page
- Page 2 of 3
- Next page