The James River Plantations Cookbook by Payne Bouknight Tyler 1980

Condition: Vintage Like New  -light rubbing

Published in 1980 as a souvenir book for visitors to Colonial Williamsburg.  The James River Plantations Cookbook gives a glimpse into the homes and kitchens of Old Virginia. The heart of plantation life was, and still is, the James River. This book has a history of several plantations, including Carter's Grove, Sherwood Forrest, Belle Air, Greenway, Westover, Berkeley, Brandon, and Shirley.  The recipes range from seafood, ham, venison, salads and desserts, all of them served through generations.