Condition: Very Good + No markings -appears unread
Mrs. Ma’s Chinese Cookbook brings the art of Chinese cooking to readers with authentic recipes adapted for the modern kitchen. Ingredients can be found in Asian markets or substituted with others; all substitutions are noted in the book. The book is equally helpful in providing information on Chinese cuisine, table settings, entertainment, and menus. Mrs. Ma advises on the use of spices and flavorings, as well as on the proper preparation of rice and tea, very important details in creating the Chinese experience. Emphasis is placed on simple techniques for preparing 200 recipes (many with color photographs).
Publishing details
Hardcover: 178 pages
Charles E. Tuttle (1971)
ISBN-13: 978-0804804109
Weight: 769 g
Dimensions: 18.4 x 1.9 x 26.3 cm
CV-MMC-1023