Morocco Mediterranean Cuisine by Daniel Rouche, Fabien Bellahsen 2006

Morocco Mediterranean Cuisine by Daniel Rouche, Fabien Bellahsen 2006

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Condition: Used Very Good

Morocco Mediterranean Cuisine enters the fascinating world of tagines & couscous & desserts. Let yourself be taken by renowned chefs into a surprising journey through Moroccan cuisine, where ethnic variety & regional specialties are featured.

Publishing Details
Hardcover: 192 pages
Publisher: Konemann (October 1, 2006)
ISBN-10: 9783833120336
ISBN-13: 978-3833120336
Dimensions: 22.3 x 1.8 x 29.1 cm
Shipping Weight: 1.19 kg