This collection of tempting desserts inspired by those farmers who share their produce. To satisfy the sustainable shopper's sweet tooth Farmers' Market Desserts offer more than 50 recipes for tarts, crisps, cupcakes, puddings, and more. Discover classics like Deep Dish Sour Cherry Pie Tangerine-sicle Ice Cream.

Farmers' Market Desserts by Jennie Schacht 2010

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This collection of tempting desserts inspired by those farmers who share their produce.   To satisfy the sustainable shopper's sweet tooth Farmers' Market Desserts offers more than 50 recipes for tarts, crisps, cupcakes, puddings, and more.

Discover classics like Deep Dish Sour Cherry Pie and new interpretations like Tangerine-sicle Ice Cream. Featuring seasonality charts, "farmer journal" tips, and dazzling colour photography to teach and inspire, Farmers' Market Desserts is the perfect gift for bakers, lovers of local produce, and all who share in the delights of the farmers' market.

Publishing Details
Paperback: 208 pages
Chronicle Books (April 14, 2010)
ISBN-13: 978-0811866729
Dimensions : 22.2 x 1.9 x 20.3 cm
Weight: 776 g