A Cook's Tour Of San Francisco is a splendid combination of San Francisco history, food and culture. The books contains intriguing black and white photos and offers recipes from some of the most revered restaurants of the City of that time. Many of these restaurants are no longer in existence but many still alive.

A Cook’s Tour of San Francisco: The Best Restaurants and Their Recipes by Doris Muscatine 1963

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Condition:  Very Good   Text is clean and unmarred.  Book appears unread. Yellowing at page edges.  The dust jacket has a tear at the head and has shelf wear.   

 A Cook's Tour Of San Francisco is a splendid combination of San Francisco history, food and culture.  The book contains intriguing black-and-white photos and offers recipes from some of the most revered restaurants of that time.  Some of these restaurants are no longer in existence but many still are in the same location.   This book is an interesting collectible both culinary and historical. 


Publishing details
Hardcover: 370 pages
Scribner, First Edition; (Jan. 1 1963)
ASIN: ‎B0007EFJO6
Weight: ‎731 g
Dimensions: 5.9 x 3.4 x 24.2 cm