Mediterranean Cravings

The Mediterranean Sea borders a diverse range of countries, including Spain, France, Italy, Greece, Turkey, Syria, and Morocco. Discover the Mediterranean diet collection featuring inspired recipes for a healthier lifestyle.

We are pleased to offer free shipping on all purchases of $40 or more, as well as substantial markdowns. 

62 products
  • The Escoffier Cook Book: A Guide to the Fine Art of French Cuisine by Auguste Escoffier 1989
    $21.95
    $21.95
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  • La Cucina: The Complete Book of Italian Cooking edited by Myra Street 1987
    $23.95
    $30.95
    $23.95
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  • Vogue French Cookery by Francine (Mme Cosette Vogel de Brunhoff) 1984
    $26.95
    $34.95
    $26.95
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  • Italian Cooking in the Grand Tradition by Jo Bettoja, Anna Maria Cornetto 1982
    $18.95
    $18.95
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  • The Encyclopedia Of Fish Cookery by A.J. McClane 1977
    $21.95
    $28.95
    $21.95
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  • Larousse des fromages by Robert J. Courtine 1973
    $43.95
    $57.95
    $43.95
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  • The French Cookbook by Melanie de Proft - The Culinary Arts Institute 1973
    $9.95
    $9.95
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  • Mastering the Art of French Cooking Vol. II by Julia Child, Simone Beck 1970
    $37.95
    $49.95
    $37.95
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  • Foods of the World: The Cooking of Spain and Portugal (Hardcover and Spiral - Bound Booklet) by Peter S. Feibleman,
    $29.95
    $39.95
    $29.95
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  • Italian Regional Cooking by Ada Boni 1969
    $34.95
    $45.95
    $34.95
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  • The Pleasures Of Italian Cooking by Romeo Salta 1962
    $44.95
    $57.95
    $44.95
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  • Around the World Cook Book: Specialty Recipes with a Foreign Flavour by Editors of Good Housekeeping 1958
    $18.95
    $18.95
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  • The Italian Cookbook: 160 Masterpieces of Italian Cookery by Culinary Arts Institute 1956
    $21.95
    $21.95
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  • Book cover of 'The Vegetarian Passport Cookbook' with images of food and a landscape.
    $7.95
    $7.95
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