Collection: Giving Thanks
“I love Thanksgiving because it’s a holiday that is centred around food and family, two things that are of utmost importance to me.” Marcus Samuelsson
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Nom Nom Paleo: Let's Go: Simple Feasts +Healthy Eats by Michelle Tam, Henry Fong 2022
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Madhur Jaffrey's World-of-the-East Vegetarian Cooking by Madhur Jaffrey 2006
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Easy Sous Vide 4 simple steps to delicious meals by Mary Dan Eades (editor) 2011
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Dad's Awesome Grilling Book by Bob Sloan 2009
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The Big Book of Preserving the Harvest: 150 Recipes for Freezing, Canning, Drying and Pickling 2002
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Caribbean Food Made Easy by Levi Roots 2013
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Hershey's Fabulous Desserts by The Hershey Company 1990
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The Slow Cooking Bible: More than 300 Recipes Zoe Harpman 2011
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The New Basics Cookbook by Julee Rosso, Sheila Lukins 1989
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Simple Times: Crafts for Poor People by Amy Sedaris 2010
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Sugar: Simple Sweets and Decadent Desserts by Anna Olson 2011
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The Real Taste of Jamaica by Enid Donaldson (Hardcover) 1994
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The Glamour Magazine After Five Cookbook by Beverly Pepper 1952
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Sizzling Skillets and Other One-Pot Wonders by Emeril Lagasse 2011
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Another Cup Of Sugar: More Simple Sweets and Decadent Desserts by Anna Olson 2011
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Barefoot Contessa Parties! Ideas and Recipes for Easy Parties by Ina Garten 2001
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