Sustainable Living

18 products
  • The Crown Maple Guide to Maple Syrup contains 65 sweet and savory recipes, instructions on tapping and evaporating history of maple syrup.Robb Turner offers a comprehensive look complete with archival images. detailed process illustrations from tap to bottle photographed recipes Abrams 2016 ISBN-13: ‎ 978-1419722486
    $34.95
    $34.95
    Sold out
  • Lake House is a English manor house and a working organic farm home to Sting, Trudie Styler, The Lake House Cookbook, written with family chef Joseph Sponzo, 150 recipes include soups and starters, salads and vegetable dishes, main courses, desserts and baked goods, and drinks and preserves for every occasion.
    $21.95
    $21.95
    Sold out
  • From greens and grains to shampoo and sheets, organic is now a way of life, and this book explains exactly how to adopt this popular and sophisticated lifestyle. Organic Living combines full-color designs with practical advice, answering questions such as
    $21.95
    $21.95
    Sold out
  • Artisan Farming focuses on the unique farming culture of New Mexico. Laden with rich photos, human interest stories, and recipes, Artisan Farming explores this state's one-of-a-kind agricultural heritage and the revival of traditional, organic, and
    $19.95
    $19.95
    Sold out
  • The Garden to Kitchen Expert is an excellent gift for grow-your-own enthusiasts. But there is no other book to show them just what to do with everything they grow. The full range of fruit, vegetables and herbs. For each crop there are instructions ranging from basic methods of preparation to classic recipes.
    $18.95
    $18.95
    Sold out
  • Peacock Manure & Marigolds, from her own experience, old garden books, horticultural research Janet Gillespie has assembled this book of practical advice on how to garden without using poisons. She gives fascinating facts, recipes, and common-sense lore about lawns, flowers, bulbs, vegetables, shrubs, and trees.
    $30.95
    $0.00
    $30.95
    Sold out
  • Earth to Table: Seasonal Recipes from an Organic Farm by Jeff Crump, Bettina Schormann 2012
    $21.95
    $21.95
    Sold out
  • Organic Living explores the ever-growing variety of organic and eco-friendly products available. From foods to fabrics, moisturizers to mattresses, and paints to pensions this book is packed with practical suggestions and self-help advice. Accompanied by discussions ranging from genetic modification to pesticides,
    $33.95
    $33.95
    Sold out
  • Margaret Visser, a Canadian writer of
    $41.95
    $41.95
    Sold out
  • Anita Stewart’s Canada features recipes that range from the traditional Cape Island Lobster to Georgian Bay Whitefish Masala. More than a recipe book each chapter describes the history of the theme ingredients, and every recipe carries a story and a tradition. With over 150 new recipes, beautiful photography and many wonderful personal stories from food producers, restaurateurs and home cooks, Anita Stewart
    $18.95
    $18.95
    Sold out
  • National Geographic Foods for Health: Choose and Use the Very Best Foods for Your Family and Our Planet explores food and its place in cultures around the world; highlights what it adds to healthy menus today; and advises consumers on what to look for, how to choose, how to prepare and what to avoid in order to make.
    $22.95
    $22.95
    Sold out
  • TRUE
    $13.95
    $13.95
    Sold out
  • The Seed Garden is the winner of the American Horticultural Society Award for Excellence In Garden Book Publishing & Winner of the Silver Medal for Best Reference from the Garden Writers' Association. With the growing appreciation for saving seeds of open-pollinated cultivars
    $38.95
    $38.95
    Sold out
  • The Locavore's Handbook: The Busy Person's Guide to Eating Local on a Budget Leda Meredith guides readers to incorporate locally grown foods into their own meals Drawing from her own locavore experience, discusses budgeting; sourcing, growing, and preserving food; shopping efficiently; and supporting local merchants
    $18.95
    $18.95
    Sold out
  • The Omnivore's Dilemma: A Natural History of Four Meals by Michael Pollan 2007
    $15.95
    $0.00
    $15.95
    Sold out
  • Panisse Vegetables offers endless possibilities for any occasion. Waters shares her energy and enthusiasm for what she describes as
    $55.95
    $55.95
    Sold out