Collection: nostalgic culinary classics
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Foods of the World: The Cooking of Germany 1969 Time-Life Books series by Nika Standen Hazelton
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- $21.95
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- $21.95
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Hors d'oeuvre etc. by Barbara Castle, Coralie Lawrence 1973
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- $28.95
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$36.95 - Sale price
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James Beard's Menus For Entertaining by James A. Beard 1965
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- $29.95
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- $29.95
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Martha Stewart's Hors d'Oeuvres: The Creation And Presentation Of Fabulous Finger Foods 1984
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- $27.95
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$34.95 - Sale price
- $27.95
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Bluegrass Winners: A Cookbook by Kentucky Garden Club of Lexington 1985
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- $32.95
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- $32.95
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The Family Home Cookbook by Culinary Art Institute, Melanie DeProfit 1981
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- $13.95
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- $13.95
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