Collectors Most Wanted Vintage and Modern Cookbooks

"Collect the things you love that are authentic to you, and your house becomes your story." Erin Flett

Our collection of the most sought-after Vintage and Modern titles is on Sale 25% off.  Discount taken at checkout.  Free shipping with combined purchases over $40.

86 products
  • White Heat by Marco Pierre White 2005
    $74.95
    $98.95
    $74.95
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  • Feast: Food That Celebrates Life by Nigella Lawson 2004
    $21.95
    $21.95
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  • How to Cook Everything: The Basics by Mark Bittman 2003
    $21.95
    $21.95
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  • Barefoot Contessa Family Style: Easy Ideas and Recipes by Ina Garten 2002
    $19.95
    $19.95
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  • Julia's Kitchen Wisdom: Essential Techniques and Recipes From a Lifetime Of Cooking by Julia Child 2002
    $22.95
    $29.95
    $22.95
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  • Nigella Bites: From Family Meals to Elegant Dinners by Nigella Lawson 2002
    $17.95
    $17.95
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  • Barefoot Contessa Parties! Ideas and Recipes for Easy Parties by Ina Garten 2001
    $16.95
    $16.95
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  • The Soul of a Chef: The Journey Toward Perfection, Michael Ruhlman 2001
    $19.95
    $19.95
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  • The New Moosewood Cookbook by Mollie Katzen 2000
    $39.95
    $39.95
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  • How To Cook Everything: 2000 Simple Recipes for Great Food by Mark Bittman 1998
    $29.95
    $29.95
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  • How To Cook Everything: Simple Recipes for Great Food by Mark Bittman 1998
    $29.95
    $29.95
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  • The Joy of Cooking: A Facsimile of the First Edition 1931 by Irna S. Rombauer 1998
    $48.95
    $48.95
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  • Pancakes: From Morning to Midnight by Dorie Greenspan 1997
    $36.95
    $36.95
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  • How to Eat: The Pleasures and Principles of Good Food by Nigella Lawson 1998
    $18.95
    $18.95
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  • The French Chef Cookbook by Julia Child 1998
    $36.95
    $48.95
    $36.95
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  • Joy Of Cooking by Irma S. Rombauer and Marion Rombauer Becker 1997
    $21.95
    $21.95
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