Collection: The Jamie Oliver Collection

Jamie Oliver with crepes

Books, Recipes and Anecdotes

15 products
  • Jamie's Comfort Food by Jamie Oliver 2014
    In Jamie's Comfort Food, Oliver treats cooks to an enticing array of new and signature dishes that embody his inspiring cooking style: incredibly delicious yet healthful recipes that emphasize flavour and freshness over labour-intensive preparation and that are as much a pleasure to prepare as they are to serve.
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  • Jamie's 15-Minute Meals by Jamie Oliver 2013
     Jamie’s 15 Minute Meals The recipes are methodical, clever and fun—drawing on inspiration from all over the world; playing on classic chicken, steak and pasta dishes; looking at Asian-inspired street food and brilliant Moroccan flavours; putting together great salads and so much more.
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  • Jamie Oliver's Meals in Minutes: A Revolutionary Approach to Cooking Good Food Fast by Jamie Oliver 2011
    Jamie Oliver's Meals in Minutes: A Revolutionary Approach to Cooking Good Food Fast by Jamie Oliver 2011
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  • Cook with Jamie: My Guide to Making You a Better Cook by Jamie Oliver 2007
    Cook with Jamie: My Guide to Making You a Better Cook by Jamie Oliver 2007
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  • Happy Days with the Naked Chef by Jamie Oliver 2002
     Happy Days with the Naked Chef is filled with salads, pastas, meat, fish, breads, and desserts for all occasions. In 'Comfort Grub' Jamie gives you his contemporary twists on old favourites,  is all about involving your kids in your cooking, like having them squash fresh tomatoes
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  • The Naked Chef Takes Off by Jamie Oliver Hardcover 2001
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  • The Naked Chef Takes Off by Jamie Oliver Paperback 2001
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  • The Naked Chef by Jamie Oliver 2000
    The book that started it all... In The Naked Chef, Jamie Oliver features more than 120 delicious recipes that combine a simple approach to food preparation, bold flavour with fresh ingredients and a
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  • Best of the Best Vol. 11: The Best Recipes from the 25 Best Cookbooks of the Year by Food and Wine 2008
    Food & Wine editors search tirelessly for the most delectable dishes from the crème de la crème of year's cookbooks. Best of the Best Vol. 11 contains recipes from Jean-Georges Vongerichten Jamie Oliver Bobby Flay, Alice Waters Giada De Laurentius
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  • Best of the Best Vol. 10: The Best Recipes from the 25 Best Cookbooks of the Year by Food and Wine 2007
    Food & Wine editors search for the most delectable dishes from the crème de la crème of cookbooks from the 25 Best of the best Cookbooks 2007.. There are recipes from Jamie Oliver, Daniel Boulud, (Giada’s Family Dinners), Nigel Slater and Ina Garten’s (Barefoot Contessa at Home)
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  • Thug Kitchen: The Official Cookbook: Eat Like You Give a F*ck by Thug Kitchen Cookbooks 2014
    nutritious food markets supermarkets budget fresh ingredients Thug Kitchen healthier lifestyle Thug Kitchen food. In Thug Kitchen meals, snacks sides for beginning cooks to home chefs. Roasted Beer and Lime Cauliflower Taco Pumpkin Chili Grilled Peach Salsa info and techniques  produce 2014  ISBN-13: 978-1623363581
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  • Jamie's Food Revolution: Rediscover How to Cook Simple, Delicious, Affordable Meals by Jamie Oliver 2009
    What I've tried to do in this book is pick a whole load of meals that we all love to eat and break them down to make them as simple as possible. clear instructions and step-by-step pictures,
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  • Save with Jamie: Shop Smart, Cook Clever, Waste Less by Jamie Oliver 2013
    Save with Jamie focuses on feeding healthily and economically. Jamie shows us  delicious ways to stretch your family food budget further while still enjoying lots of flavour and good, healthy food.   how to buy economically and efficiently to get the most out of your ingredients save time and prevent food waste.
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  • Jamie's Italy by Jamie Oliver 2006
    Italy and its wonderful flavors have always had a major influence on Jamie Oliver's food and cooking. In Jamie's Italy, he travels this famously gastronomic country paying homage to the classic dishes of each region and searching for new ideas to bring home. The result is a sensational collection of Italian recipes, old and new, that will ensure that Italy's influence reaches us all.
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  • Everyday Super Food by Jamie Oliver 2001
    Everyday Super Food by Jamie Oliver 2001
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