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129 products
  • Thoughts for Buffets by Institute Publishing 1958
    $29.95
    $42.95
    $29.95
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  • Delectable Desserts by Ann Seranne 1952
    $26.95
    $26.95
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  • My New Better Homes and Gardens Lifetime Cookbook by Better Homes and Gardens 1938
    $28.95
    $28.95
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  • Cookbook for the New Age; Earth, Water, Fire, Air by Barbara Friedlander 1972
    $25.95
    $25.95
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  • Craig Claiborne's Favorites from the New York Times 1975
    $21.95
    $21.95
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  • Foods of the World: Chinese Cooking (Spiral - Bound Booklet) by Time Life 1968
    $18.95
    $18.95
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  • Singer Sewing Clothing Care And Repair: Sewing Reference Library 1985
    $18.95
    $18.95
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  • English Provincial Cooking by Elisabeth Ayrton 1980
    $24.95
    $24.95
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  • The Chinese Cookbook by Craig Claiborne, Virginia Lee 1972
    $25.95
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  • A Victorian Flower Album: God's Floral Gems Glistening on the Verdant Face of Nature by Henry Terry 1978
    $49.95
    $49.95
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  • Old Glass: Manufacture, Styles (Practical Handbooks for Collectors) by O. N. Wilkinson 1968
    $26.95
    $38.95
    $26.95
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  • Helen Corbitt's Cookbook by Helen Corbitt, 1957 Vintage Cookbook
    $24.95
    $24.95
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  • Betty Crocker's Best Christmas Cookbook by Betty Crocker Editors 1979
    $19.95
    $19.95
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  • The English Country House: A Grand Tour by Gervase Jackson - Stops 1985
    $29.95
    $44.95
    $29.95
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  • The Uncommon Cookbook: A Repertoire of Unusual Recipes for Imaginative and Creative Cooks by Ruth Mellinkoff 1968
    $27.95
    $27.95
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  • A Guide to Good Cooking With Five Roses Flour by Pauline Harvey, Jean Brodie 1956
    $27.95
    $27.95
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