Easter Gatherings

More than Bunnies and Chocolate

 

 

40 products
  • In Annie Bell's Baking Bible baking sponge cakes, cookies, brownies, muffins or meringues. She creates sweet treats for all occasions, from birthdays to Christmas, sharing her fail-safe recipes that will ensure your cakes never again fail to rise. chocolate brownies, to a carrot cake and tangy lemon and polenta cake
    $24.73
    $24.73
    Sold out
  • Chef Michael Smith's Kitchen features over 100 easy-to-make recipes, each with an illustrative photo. Start your day with French Toast Sandwiches or Oatmeal Crusted with Blueberry Stuffing and Marmalade Mint Butter. Enjoy Coconut Crusted Chicken with Mango Mint Salsa, Honey Mustard Baked Baby Back Ribs
    $11.97
    $11.97
    Sold out
  • The Great Big Baking Book is a collection of 200 recipes Each recipe is illustrated with colour photographs. Recipes in this book include those for Nut Lace Cookies, Sticky Buns, Lady Baltimore Cake, Chocolate Macaroons, Sourdough French Bread, Granola Cookies, Mushroom Quiche, and Key Lime Pie.
    $14.22
    $14.22
    Sold out
  • Homemade is a guide to seven crafts: beading, flower arts, paper crafting, hand printing, decoupage, decorative embellishing, and children’s crafts. With hundreds of easy-to-follow step-by-step directions and more than eight hundred precise hand-drawn illustrations, diagrams, and patterns. ISBN-13: 978-1416547174
    $13.47
    $13.47
    Sold out
  • Nestle Toll House Best-Loved Recipes. You’ll find recipes for semi-sweet chocolate treats, dark chocolate delights, white chocolate snacks, milk chocolate goodies and other delicious desserts This collection of more than 100 recipes features everything from cookies to cakes, bars to brownies.
    $8.97
    $8.97
    Sold out
  • Barefoot Contessa How Easy Is That? Ina proves that it doesn’t take complicated techniques, special equipment, or hard to find ingredients to make wonderful dishes for your family and friends. With 225 color photographs it is the perfect kitchen companion for busy home cooks. Think Pink Grapefruit Margaritas served with Smoked Salmon Deviled Eggs—two classics with a twist. For lunch, Ina makes everyone’s favorite Ultimate Grilled Cheese sandwich and Snap Peas with Pancetta.
    $14.97
    $14.97
    Sold out
  • With more than 100 recipes for homemade treats and childhood favourites, Butter Baked Goods is packed with recipes perfect for celebrating a special holiday with family and friends, or just everyday life. Inside you’ll find everything from cookies, scones and s'mores to chocolate cake, peanut butter and jelly cupcakes and apple pie. Butter Baked Goods began as a tiny bakery in Vancouver. The recipe for Rosie's famous marshmallows is just one of the gems inside the pages of this beautiful book.
    $17.22
    $17.22
    Sold out
  • In Simple Times, Amy Sedaris demonstrates that crafting is one of life's more pleasurable and constructive leisure activities, and shows that anyone with a couple of hours to kill and access to pipe cleaners can join the elite society of crafters. You will discover how to make popular crafts such as Pompom Ringworms and Seashell Toilet Seat Covers, all while avoiding the most common crafting accidents (sawdust fires, feather asphyxia, pine cone lodged in the throat). You will cook your own edible crafts
    $14.97
    $14.97
    Sold out
  • Liz Gutman and Jen King, of Liddabit Sweets, the Brooklyn confectionery The Liddabit Sweets Candy Cookbook is packed with 75 foolproof recipes The flavour combinations, down-to-earth advice, and easy directions make this the guide to turn to whether making candy for a treat, a holiday, a gift, or a bake sale.
    $29.98
    $29.98
    Sold out
  • Feast: Food that Celebrates Life Essentially about families and food, about public holidays and private passions, about how to celebrate the big occasions Feast takes us through Christmas, Thanksgiving and birthdays, to Passover and seasonal banquets of strawberries or chestnuts to the ultimate chocolate cake. Packed with over 200 recipes from all over the world more than 120 colour photographs
    $16.47
    $16.47
    Sold out
  • Baking with the Cake Boss is an education in the art of baking and decorating, from kneading to rolling, fondant to flowers. With more than 100 of his most sought-after recipes, including birthday and holiday cakes and other special theme designs Buddy Valastro shares everything a home cook needs to know about baking
    $9.72
    $9.72
    Sold out
  • Giada De Laurentiis introduces us to the simple, fresh flavours of her native Italian cuisine with simple recipes geared toward family meals—Italian style. These unpretentious and delicious meals are at the center of some of Giada’s warmest memories of sitting around the table with her family, passing bowls of wonderful food, and laughing over old times. Recipes for soups like Escarole and Bean and hearty sandwiches such as the classic Italian Muffuletta make casual, easy suppers, while one-pot dinners
    $14.22
    $14.22
    Sold out
  • Chocolate-Almond Mousse White Chocolate Fondue Chocolate Cheesecake. For Chocolate Lovers includes practical tips, explains the basic principles of cooking with chocolate, from melting chocolate cutting, grating, folding controlling the temperature of chocolate storing it. Top TV chefs, Christopher and James Tanner
    $9.72
    $9.72
    Sold out
  • Donna Hay dishes up a collection of innovative, easy-to-follow recipes from weeknight dinner to a lavish get-together Sunday brunch to a special celebration, Instant Entertaining relies on fresh ingredients, imaginative presentation features full-colour photographs on every page. ISBN-13: 978-0007240944
    $14.22
    $14.22
    Sold out
  • Anna Olson has collected simple sweets and decadent desserts that combine Olson organizes each chapter according to the main ingredient: fruit, citrus, chocolate, coffee, vanilla, and nutmeg tips such as the best way to unmold a cake and how to prevent nuts from becoming a paste in the food processor.
    $14.22
    $14.22
    Sold out
  • Feast: Food that Celebrates Life Essentially about families and food, about public holidays and private passions, about how to celebrate the big occasions Feast takes us through Christmas, Thanksgiving and birthdays, to Passover and seasonal banquets of strawberries or chestnuts to the ultimate chocolate cake. Packed with over 200 recipes from all over the world more than 120 colour photographs,
    $16.47
    $16.47
    Sold out