Collection: Chocolate

7 products
  • Nestle Toll House Best-Loved Recipes: Delicious Sweets and Tasty Treats Made with Chocolate, Chocolate, and More Chocolate! 2013
     Nestle Toll House Best-Loved Recipes. You’ll find recipes for semi-sweet chocolate treats, dark chocolate delights, white chocolate snacks, milk chocolate goodies and other delicious desserts This collection of more than 100 recipes features everything from cookies to cakes, bars to brownies.
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  • Chocolate (Box Set) by Paule Cuvelier, Cathy Selena, Natacha Nikouline 2011
    This two-volume set is a must for chocolate lovers. It includes a comprehensive history of chocolate, tips on how to appreciate it, and mouth-watering recipes like Chocolate-Cherry Mousse and Chocolate-Praline Tart. ISBN-13 is ‎978-2080200921 Flammarion.
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  • For Chocolate Lovers: From Truffles to Tiramisu by Christopher Tanner, James Tanner 2011
     Chocolate-Almond Mousse White Chocolate Fondue Chocolate Cheesecake. For Chocolate Lovers includes practical tips, explains the basic principles of cooking with chocolate, from melting chocolate cutting, grating, folding controlling the temperature of chocolate storing it. Top TV chefs, Christopher and James Tanner
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  • A Baker's Field Guide to Chocolate Chip Cookies by Dede Wilson 2004
     A Baker's Field Guide to Chocolate Chip Cookies is a collection of seventy-five chocolate chip cookie recipes. Every cookie is presented with a photograph and entries explaining type, description, field notes, and storage life span. Publishing Details Hardcover Spiral-bound: 176 pages Harvard Common Press: (2004)
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  • Death by Chocolate Cookies by Marcel Desaulniers 1997
    Death by Chocolate Cookies Marcel Desaulniers takes cookies to new heights.; With quick and easy preparation, concise instruction eighty recipes, Chocolate Peanut Butter Bengal Cookies, Chocolate Raspberry Cookiecupcakes, Golden Spider Webs with Wicked Ganache Raspberry Rapture Pears are unforgettable
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  • The Diabetic Chocolate Cookbook by Mary Jane Finsand 1990
    The Diabetic Chocolate Cookbook shows diabetics how they can enjoy chocolate treats without the high amounts of sucrose they contain. Each recipe is complete with calories and food exchange information to allow users to regulate food intake within medically prescribed recommendations. Many of us consume excessive amounts of sugar in our diets and almost anyone could benefit by reducing the amount of sucrose in their chocolate foods by using these recipes.
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  • Slower is Better: From a Taco Fiesta to Chocolate Pudding Cakes by Ricardo Larrivée 2016
    Ricardo cookbook making everyday life in the kitchen even easier and demonstrating of the versatility of the slow cooker. Here are recipes for weekday meals and Saturday night entertaining. In Slower is Better there is a chapter dedicated to festive dinners, with offerings such as a Mexican fiesta of Pulled Beef Tacos, slow-cooked Pork with Coriander, and Fried Beans; or an Indian feast of Butter Chicken and Cardamom Rice.
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